Alfredo Reduced Fat Sauce, Alfredo — Nutrition Facts & Ingredients
- Calories
- 60per serving
- Protein
- 1.6 gper 100 g
- Carbs
- 3.3 gper 100 g
- Fat
- 6.6 gper 100 g
Where to buy
Per serving (1/4 cup, 61 g): 60 calories. Per 100 g: 98 calories, 1.6 g protein, 6.6 g fat.
Nutrition Facts
Serving size1/4 cup (61g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Alfredo Reduced Fat Sauce, Alfredo
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Autolyzed Yeast Extract, Butter, Cheese Cultures, Cream, Disodium Phosphate, Enzyme Modified Egg Yolk, Enzymes, From Barley, Garlic Powder, Modified Corn Starch, Natural Flavors, Parmesan Cheese, Pasteurized Part-skim Milk, Salt, Sherry Wine, Soybean Oil, Spice, Water, Whey, Whey Protein Concentrate, Xanthan Gum
Frequently asked questions
How many calories are in Alfredo Reduced Fat Sauce, Alfredo?
Per 100 g of Alfredo Reduced Fat Sauce, Alfredo there are 98 calories.
How much protein is in Alfredo Reduced Fat Sauce, Alfredo?
Per 100 g of Alfredo Reduced Fat Sauce, Alfredo there are 1.64 g protein.
How many carbohydrates are in Alfredo Reduced Fat Sauce, Alfredo?
Per 100 g of Alfredo Reduced Fat Sauce, Alfredo there are 3.28 g carbohydrates. Of which 1.64 g sugars.
How much sugar is in Alfredo Reduced Fat Sauce, Alfredo?
Per 100 g of Alfredo Reduced Fat Sauce, Alfredo there are 1.64 g sugars.
How much sodium (salt) is in Alfredo Reduced Fat Sauce, Alfredo?
Per 100 g of Alfredo Reduced Fat Sauce, Alfredo there are 525.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Alfredo Reduced Fat Sauce, Alfredo?
Per 100 g of Alfredo Reduced Fat Sauce, Alfredo there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Alfredo Reduced Fat Sauce, Alfredo?
The main ingredients in Alfredo Reduced Fat Sauce, Alfredo are: Autolyzed Yeast Extract, Butter, Cheese Cultures, Cream, Disodium Phosphate.
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Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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