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Cheddar Cheese Crackers, Cheddar Cheese — Nutrition Facts & Ingredients

UPC 41190068890 Manufacturer: Wakefern Food Corporation Flavored Snack Crackers Updated Sep 27, 2026

Cheddar Cheese Crackers, Cheddar Cheese
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
150per serving
Protein
6.7 gper 100 g
Carbs
63.3 gper 100 g
Fat
26.7 gper 100 g

Where to buy

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Per serving (28 crackers, 30 g): 150 calories. Per 100 g: 500 calories, 6.7 g protein, 26.7 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size28 crackers (30g)

Amount per servingCalories
150
% Daily Value*
Total Fat 8.0g 10%
Saturated Fat 1.0g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 230mg 10%
Total Carbohydrate 19.0g 7%
Dietary Fiber 1.0g 4%
Total Sugars 0g
Includes 0g Added Sugars 0%
Protein 2.0g
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 1.1mg 6%
Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

500 calories in 100 g
Protein6.7 g
Carbohydrates63.3 g
Sugars0 g
Added sugars0 g
Dietary fiber3.3 g
Net carbs (carbohydrates minus fiber)60.0g
Fat26.7 g
Saturated fat3.3 g
Trans fat0 g
Cholesterol0 mg
Sodium767 mg
Calcium0 mg
Potassium0 mg
Iron3.7 mg
Vitamin D0 mcg

Where to buy Cheddar Cheese Crackers, Cheddar Cheese

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Annatto, Annatto Extract, Baking Soda, Cheddar Cheese, Cheese Cultures, Color, Enriched Wheat Flour, Enzymes, Folic Acid, High Oleic Canola Oil, Leavening, Milk, Niacin, Paprika, Paprika Oleoresin, Reduced Iron, Riboflavin, Salt, Thiamine Mononitrate, Tumeric Extract, Wheat Flour, Yeast

Frequently asked questions

How many calories are in Cheddar Cheese Crackers, Cheddar Cheese?

Per 100 g of Cheddar Cheese Crackers, Cheddar Cheese there are 500 calories.

How much protein is in Cheddar Cheese Crackers, Cheddar Cheese?

Per 100 g of Cheddar Cheese Crackers, Cheddar Cheese there are 6.67 g protein.

How many carbohydrates are in Cheddar Cheese Crackers, Cheddar Cheese?

Per 100 g of Cheddar Cheese Crackers, Cheddar Cheese there are 63.33 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Cheddar Cheese Crackers, Cheddar Cheese?

Per 100 g of Cheddar Cheese Crackers, Cheddar Cheese there are 0.0 g sugars.

How much sodium (salt) is in Cheddar Cheese Crackers, Cheddar Cheese?

Per 100 g of Cheddar Cheese Crackers, Cheddar Cheese there are 767.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cheddar Cheese Crackers, Cheddar Cheese?

Per 100 g of Cheddar Cheese Crackers, Cheddar Cheese there are 3.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cheddar Cheese Crackers, Cheddar Cheese?

The main ingredients in Cheddar Cheese Crackers, Cheddar Cheese are: Annatto, Annatto Extract, Baking Soda, Cheddar Cheese, Cheese Cultures.

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Level of processing

4
Highly Processed
22 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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