Specialty, Korean Barbecue Sauce, Korean — Nutrition Facts & Ingredients
- Calories
- 60per serving
- Protein
- 2.9 gper 100 g
- Carbs
- 38.2 gper 100 g
- Fat
- 0 gper 100 g
Where to buy
Per serving (2 Tbsp, 34 g): 60 calories. Per 100 g: 176 calories, 2.9 g protein, 0 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Added sugars: 20% DV (high at 20% DV or more)
Nutrition Facts
Serving size2 Tbsp (34g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Specialty, Korean Barbecue Sauce, Korean
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Aged Red Cayenne Peppers, Cane Sugar, Cayenne Pepper Sauce, Crushed Red Pepper, Garlic, Garlic Paprika, Ginger, Koji Starter Corn Starch, Lemon Juice Concentrate, Miso, Pear Pure, Rice, Sake, Salt, Sea Salt, Soy Salice, Soybeans, Vinegar, Water, Water Wheat, Xanthan Gum
Frequently asked questions
How many calories are in Specialty, Korean Barbecue Sauce, Korean?
Per 100 g of Specialty, Korean Barbecue Sauce, Korean there are 176 calories.
How much protein is in Specialty, Korean Barbecue Sauce, Korean?
Per 100 g of Specialty, Korean Barbecue Sauce, Korean there are 2.94 g protein.
How many carbohydrates are in Specialty, Korean Barbecue Sauce, Korean?
Per 100 g of Specialty, Korean Barbecue Sauce, Korean there are 38.24 g carbohydrates. Of which 32.35 g sugars.
How much sugar is in Specialty, Korean Barbecue Sauce, Korean?
Per 100 g of Specialty, Korean Barbecue Sauce, Korean there are 32.35 g sugars.
How much sodium (salt) is in Specialty, Korean Barbecue Sauce, Korean?
Per 100 g of Specialty, Korean Barbecue Sauce, Korean there are 1206.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Specialty, Korean Barbecue Sauce, Korean?
The main ingredients in Specialty, Korean Barbecue Sauce, Korean are: Aged Red Cayenne Peppers, Cane Sugar, Cayenne Pepper Sauce, Crushed Red Pepper, Garlic.
Reviews
Similar products
Level of processing
Health checks
Nutrition breakdown
Macronutrients
Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
Browse products by nutrient
Find products by calories, protein, sugar and more:
More from Wakefern Food Corporation
Nutrition facts for other products from Wakefern Food Corporation:
- Shoprite, Sweet Peas
- Shoprite, Garden Sweet Peas
- Shoprite, Cut Green Beans
- Cheddar Cheese - Extra Sharp
- Shoprite, No Salt Added, Stem's & Pieces Mushrooms
- Shoprite, Mushrooms, Sliced