Hazelnut Wafer, Hazelnut — Nutrition Facts & Ingredients
Per serving (4 Pieces (20 g), 20 g): 100 calories. Per 100 g: 500 calories, 5 g protein, 30 g fat.
Nutrition Facts
Serving size4 Pieces (20 g) (20g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Acidity Regulator: Sodium Bicarbonate, Artificial Vanilla Flavour, Fat Reduced Cocoa Powder, Hazelnuts 4, Palm Oil And Shea Oil, Salt, Sugar, Vegetable Fat, Wheat Flour
Frequently asked questions
How many calories are in Hazelnut Wafer, Hazelnut?
Per 100 g of Hazelnut Wafer, Hazelnut there are 500 calories.
How much protein is in Hazelnut Wafer, Hazelnut?
Per 100 g of Hazelnut Wafer, Hazelnut there are 5.0 g protein.
How many carbohydrates are in Hazelnut Wafer, Hazelnut?
Per 100 g of Hazelnut Wafer, Hazelnut there are 55.0 g carbohydrates. Of which 30.0 g sugars.
How much sugar is in Hazelnut Wafer, Hazelnut?
Per 100 g of Hazelnut Wafer, Hazelnut there are 30.0 g sugars.
How much sodium (salt) is in Hazelnut Wafer, Hazelnut?
Per 100 g of Hazelnut Wafer, Hazelnut there are 25.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Hazelnut Wafer, Hazelnut?
Per 100 g of Hazelnut Wafer, Hazelnut there are 5.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Hazelnut Wafer, Hazelnut?
The main ingredients in Hazelnut Wafer, Hazelnut are: Acidity Regulator: Sodium Bicarbonate, Artificial Vanilla Flavour, Fat Reduced Cocoa Powder, Hazelnuts 4, Palm Oil And Shea Oil.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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