ZOMICK'S

Egg Challah Rolls — Nutrition Facts & Ingredients

UPC 683715002011 Manufacturer: Zomick's Kosher Kafe & Bake Shop Ltd. Breads & Buns Updated Sep 27, 2026

Egg Challah Rolls
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 Roll (61g), 61 g): 172 calories. Per 100 g: 282 calories, 11.5 g protein, 7.4 g fat.

Label highlights:

Nutrition Facts

Serving size1 Roll (61g) (61g)

Amount per servingCalories
172
% Daily Value*
Total Fat 4.5g 6%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 40.3mg 13%
Sodium 198mg 9%
Total Carbohydrate 26.0g 9%
Dietary Fiber 1.0g 3%
Total Sugars 5.0g
Protein 7.0g
Calcium 0mg 0%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

282 calories in 100 g
Protein11.5 g
Carbohydrates42.6 g
Sugars8.2 g
Dietary fiber1.6 g
Net carbs (carbohydrates minus fiber)41.0g
Fat7.4 g
Saturated fat2.5 g
Trans fat0 g
Cholesterol66 mg
Sodium325 mg
Calcium0 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

Eggs, Filtered Water, Folic Acid, Niacin, Reduced Iron, Riboflavin, Salt, Soybean Oil, Sugar, Thiamine Mononitrate, Unbleached And Unbromated Sifted Enriched Wheat Flour, Yeast

Frequently asked questions

How many calories are in Egg Challah Rolls?

Per 100 g of Egg Challah Rolls there are 282 calories.

How much protein is in Egg Challah Rolls?

Per 100 g of Egg Challah Rolls there are 11.48 g protein.

How many carbohydrates are in Egg Challah Rolls?

Per 100 g of Egg Challah Rolls there are 42.62 g carbohydrates. Of which 8.2 g sugars.

How much sugar is in Egg Challah Rolls?

Per 100 g of Egg Challah Rolls there are 8.2 g sugars.

How much sodium (salt) is in Egg Challah Rolls?

Per 100 g of Egg Challah Rolls there are 325.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Egg Challah Rolls?

Per 100 g of Egg Challah Rolls there are 1.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Egg Challah Rolls?

The main ingredients in Egg Challah Rolls are: Eggs, Filtered Water, Folic Acid, Niacin, Reduced Iron.

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Level of processing

3
Processed
12 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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