GOOD & GATHER

Seasoned Mediterranean-Style Vegetable Blend For Oven Roasting, Seasoned Mediterranean-Style Vegetable

UPC 85239357767 Manufacturer: Target Stores Frozen Prepared Sides Updated Sep 27, 2026

Per serving (3/4 cup, 85 g): 60 calories. Per 100 g: 71 calories, 1.2 g protein, 2.9 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size3/4 cup (85g)

Amount per servingCalories
60
% Daily Value*
Total Fat 2.5g 3%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 200mg 9%
Total Carbohydrate 8.0g 3%
Dietary Fiber 2.0g 7%
Total Sugars 3.0g
Includes 0g Added Sugars 0%
Protein 1.0g
Vitamin D 0mcg 0%
Calcium 10.2mg 1%
Iron 0.6mg 3%
Potassium 140mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

71 calories in 100 g
Protein1.2 g
Carbohydrates9.4 g
Sugars3.5 g
Added sugars0 g
Dietary fiber2.4 g
Net carbs (carbohydrates minus fiber)7.0g
Fat2.9 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium235 mg
Calcium12 mg
Potassium165 mg
Iron0.7 mg
Vitamin D0 mcg

Where to buy Seasoned Mediterranean-Style Vegetable Blend For Oven Roasting, Seasoned Mediterranean-Style Vegetable

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Ingredients

Basil, Canola Oil, Cardamom, Carrot Powder, Celery Powder, Dried Oregano, Eggplant, Garlic, Garlic Powder, Glucose Syrup, Leek Powder, Onion Powder, Roasted Eggplant, Roasted Red Bell Pepper, Roasted Zucchini, Salt, Sugar, Sunflower Oil, Tomato Powder, Vegetable Broth Powder, Wheat

Frequently asked questions

How many calories are in Seasoned Mediterranean-Style Vegetable Blend For Oven Roasting, Seasoned Mediterranean-Style Vegetable?

Per 100 g of Seasoned Mediterranean-Style Vegetable Blend For Oven Roasting, Seasoned Mediterranean-Style Vegetable there are 71 calories.

How much protein is in Seasoned Mediterranean-Style Vegetable Blend For Oven Roasting, Seasoned Mediterranean-Style Vegetable?

Per 100 g of Seasoned Mediterranean-Style Vegetable Blend For Oven Roasting, Seasoned Mediterranean-Style Vegetable there are 1.18 g protein.

How many carbohydrates are in Seasoned Mediterranean-Style Vegetable Blend For Oven Roasting, Seasoned Mediterranean-Style Vegetable?

Per 100 g of Seasoned Mediterranean-Style Vegetable Blend For Oven Roasting, Seasoned Mediterranean-Style Vegetable there are 9.41 g carbohydrates. Of which 3.53 g sugars.

How much sugar is in Seasoned Mediterranean-Style Vegetable Blend For Oven Roasting, Seasoned Mediterranean-Style Vegetable?

Per 100 g of Seasoned Mediterranean-Style Vegetable Blend For Oven Roasting, Seasoned Mediterranean-Style Vegetable there are 3.53 g sugars.

How much sodium (salt) is in Seasoned Mediterranean-Style Vegetable Blend For Oven Roasting, Seasoned Mediterranean-Style Vegetable?

Per 100 g of Seasoned Mediterranean-Style Vegetable Blend For Oven Roasting, Seasoned Mediterranean-Style Vegetable there are 235.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Seasoned Mediterranean-Style Vegetable Blend For Oven Roasting, Seasoned Mediterranean-Style Vegetable?

Per 100 g of Seasoned Mediterranean-Style Vegetable Blend For Oven Roasting, Seasoned Mediterranean-Style Vegetable there are 2.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Seasoned Mediterranean-Style Vegetable Blend For Oven Roasting, Seasoned Mediterranean-Style Vegetable?

The main ingredients in Seasoned Mediterranean-Style Vegetable Blend For Oven Roasting, Seasoned Mediterranean-Style Vegetable are: Basil, Canola Oil, Cardamom, Carrot Powder, Celery Powder.

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Level of processing

4
Highly Processed
21 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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