Vanilla Milk Chocolate Covered Vanilla Gluten Free Wafers, Vanilla
- Calories
- 160per serving
- Protein
- 3.3 gper 100 g
- Carbs
- 70 gper 100 g
- Fat
- 26.7 gper 100 g
Where to buy
Per serving (4 Wafers, 30 g): 160 calories. Per 100 g: 533 calories, 3.3 g protein, 26.7 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 20% DV (high at 20% DV or more)
Nutrition Facts
Serving size4 Wafers (30g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Vanilla Milk Chocolate Covered Vanilla Gluten Free Wafers, Vanilla
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Ammonium Bicarbonate, Baking Soda, Cane Sugar, Chocolate Liquor, Coating: Cane Sugar, Cocoa Butter, Milk, Palm Oil, Salt, Soy Lecithin, Soybean Oil, Vanilla Extract, Wafer: Potato Starch
Frequently asked questions
How many calories are in Vanilla Milk Chocolate Covered Vanilla Gluten Free Wafers, Vanilla?
Per 100 g of Vanilla Milk Chocolate Covered Vanilla Gluten Free Wafers, Vanilla there are 533 calories.
How much protein is in Vanilla Milk Chocolate Covered Vanilla Gluten Free Wafers, Vanilla?
Per 100 g of Vanilla Milk Chocolate Covered Vanilla Gluten Free Wafers, Vanilla there are 3.33 g protein.
How many carbohydrates are in Vanilla Milk Chocolate Covered Vanilla Gluten Free Wafers, Vanilla?
Per 100 g of Vanilla Milk Chocolate Covered Vanilla Gluten Free Wafers, Vanilla there are 70.0 g carbohydrates. Of which 43.33 g sugars.
How much sugar is in Vanilla Milk Chocolate Covered Vanilla Gluten Free Wafers, Vanilla?
Per 100 g of Vanilla Milk Chocolate Covered Vanilla Gluten Free Wafers, Vanilla there are 43.33 g sugars.
How much sodium (salt) is in Vanilla Milk Chocolate Covered Vanilla Gluten Free Wafers, Vanilla?
Per 100 g of Vanilla Milk Chocolate Covered Vanilla Gluten Free Wafers, Vanilla there are 133.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Vanilla Milk Chocolate Covered Vanilla Gluten Free Wafers, Vanilla?
Per 100 g of Vanilla Milk Chocolate Covered Vanilla Gluten Free Wafers, Vanilla there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Vanilla Milk Chocolate Covered Vanilla Gluten Free Wafers, Vanilla?
The main ingredients in Vanilla Milk Chocolate Covered Vanilla Gluten Free Wafers, Vanilla are: Ammonium Bicarbonate, Baking Soda, Cane Sugar, Chocolate Liquor, Coating: Cane Sugar.
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Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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