Key Food, Frosting, Creamy Fudge, Creamy Fudge — Nutrition Facts & Ingredients
- Calories
- 130per serving
- Protein
- 0 gper 100 g
- Carbs
- 60.6 gper 100 g
- Fat
- 18.2 gper 100 g
Where to buy
Per serving (2 Tbsp, 33 g): 130 calories. Per 100 g: 394 calories, 0 g protein, 18.2 g fat.
Nutrition Facts
Serving size2 Tbsp (33g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Key Food, Frosting, Creamy Fudge, Creamy Fudge
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Agar, Animal Shortening, BHT, Blue 2 Lake, Citric Acid, Citric Acid And TBHQ, Cocoa, Color, Corn Starch, Dextrose, Emulsifier, High Fructose Corn Syrup, Lard With Preservative, Modified Wheat Starch, Mono-and Diglycerides With Preservatives, Natural And Artificial Flavor, Polysorbate 60, Potassium Sorbate, Preservative, Processed With Alkali, Red 40 Lake, Salt, Soy Lecithin, Sugar, Tallow, TBHQ And Citric Acid, Water, Yellow 5 Lake
Frequently asked questions
How many calories are in Key Food, Frosting, Creamy Fudge, Creamy Fudge?
Per 100 g of Key Food, Frosting, Creamy Fudge, Creamy Fudge there are 394 calories.
How much protein is in Key Food, Frosting, Creamy Fudge, Creamy Fudge?
Per 100 g of Key Food, Frosting, Creamy Fudge, Creamy Fudge there are 0.0 g protein.
How many carbohydrates are in Key Food, Frosting, Creamy Fudge, Creamy Fudge?
Per 100 g of Key Food, Frosting, Creamy Fudge, Creamy Fudge there are 60.61 g carbohydrates. Of which 51.52 g sugars.
How much sugar is in Key Food, Frosting, Creamy Fudge, Creamy Fudge?
Per 100 g of Key Food, Frosting, Creamy Fudge, Creamy Fudge there are 51.52 g sugars.
How much sodium (salt) is in Key Food, Frosting, Creamy Fudge, Creamy Fudge?
Per 100 g of Key Food, Frosting, Creamy Fudge, Creamy Fudge there are 136.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Key Food, Frosting, Creamy Fudge, Creamy Fudge?
Per 100 g of Key Food, Frosting, Creamy Fudge, Creamy Fudge there are 3.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Key Food, Frosting, Creamy Fudge, Creamy Fudge?
The main ingredients in Key Food, Frosting, Creamy Fudge, Creamy Fudge are: Agar, Animal Shortening, BHT, Blue 2 Lake, Citric Acid.
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