MEIJER

Shells & White Cheddar Organic Pasta With Cheese Sauce Mix, Shells & White Cheddar

UPC 713733133319 Manufacturer: Meijer, Inc. Pasta Dinners Updated Sep 27, 2026

Per serving (about 1/2 box) Makes 1 Cup Prepared, 71 g): 250 calories. Per 100 g: 352 calories, 12.7 g protein, 3.5 g fat.

Label highlights: High in sodium — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 25% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving sizeabout 1/2 box) Makes 1 Cup Prepared (71g)

Amount per servingCalories
250
% Daily Value*
Total Fat 2.5g 3%
Saturated Fat 1.0g 5%
Trans Fat 0g
Cholesterol 5.0mg 2%
Sodium 580mg 25%
Total Carbohydrate 50.0g 18%
Dietary Fiber 2.0g 7%
Total Sugars 6.0g
Includes 0g Added Sugars 0%
Protein 9.0g
Vitamin D 0mcg 0%
Calcium 90.2mg 7%
Iron 1.0mg 6%
Potassium 260mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

352 calories in 100 g
Protein12.7 g
Carbohydrates70.4 g
Sugars8.4 g
Added sugars0 g
Dietary fiber2.8 g
Net carbs (carbohydrates minus fiber)67.6g
Fat3.5 g
Saturated fat1.4 g
Trans fat0 g
Cholesterol7 mg
Sodium817 mg
Calcium127 mg
Potassium366 mg
Iron1.4 mg
Vitamin D0 mcg

Where to buy Shells & White Cheddar Organic Pasta With Cheese Sauce Mix, Shells & White Cheddar

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Ingredients

Calcium Lactate, Cheese Culture, Citric Acid, Enzymes, From Milk, Lactic Acid, Lactic Acid Powder, Natural Flavors, Organic Cheddar Cheese, Organic Cornstarch, Organic Durum Wheat Semolina, Organic Nonfat Dry Milk, Organic Pasta, Organic Pasteurized Milk, Organic Sunflower Oil, Organic Wheat Flour, Organic Whey, Salt, Sodium Phosphate

Frequently asked questions

How many calories are in Shells & White Cheddar Organic Pasta With Cheese Sauce Mix, Shells & White Cheddar?

Per 100 g of Shells & White Cheddar Organic Pasta With Cheese Sauce Mix, Shells & White Cheddar there are 352 calories.

How much protein is in Shells & White Cheddar Organic Pasta With Cheese Sauce Mix, Shells & White Cheddar?

Per 100 g of Shells & White Cheddar Organic Pasta With Cheese Sauce Mix, Shells & White Cheddar there are 12.68 g protein.

How many carbohydrates are in Shells & White Cheddar Organic Pasta With Cheese Sauce Mix, Shells & White Cheddar?

Per 100 g of Shells & White Cheddar Organic Pasta With Cheese Sauce Mix, Shells & White Cheddar there are 70.42 g carbohydrates. Of which 8.45 g sugars.

How much sugar is in Shells & White Cheddar Organic Pasta With Cheese Sauce Mix, Shells & White Cheddar?

Per 100 g of Shells & White Cheddar Organic Pasta With Cheese Sauce Mix, Shells & White Cheddar there are 8.45 g sugars.

How much sodium (salt) is in Shells & White Cheddar Organic Pasta With Cheese Sauce Mix, Shells & White Cheddar?

Per 100 g of Shells & White Cheddar Organic Pasta With Cheese Sauce Mix, Shells & White Cheddar there are 817.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Shells & White Cheddar Organic Pasta With Cheese Sauce Mix, Shells & White Cheddar?

Per 100 g of Shells & White Cheddar Organic Pasta With Cheese Sauce Mix, Shells & White Cheddar there are 2.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Shells & White Cheddar Organic Pasta With Cheese Sauce Mix, Shells & White Cheddar?

The main ingredients in Shells & White Cheddar Organic Pasta With Cheese Sauce Mix, Shells & White Cheddar are: Calcium Lactate, Cheese Culture, Citric Acid, Enzymes, From Milk.

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Level of processing

4
Highly Processed
19 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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