OLD WISCONSIN

Old Wisconsin, Spreadable Pate, Original, Original — Nutrition Facts & Ingredients

UPC 73170292155 Manufacturer: Old Wisconsin Food Products Canned Meat Updated Sep 27, 2026

Calories
210per serving
Protein
14.3 gper 100 g
Carbs
5.4 gper 100 g
Fat
32.1 gper 100 g

Where to buy

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Per serving (2 ONZ, 56 g): 210 calories. Per 100 g: 375 calories, 14.3 g protein, 32.1 g fat.

Label highlights: High in sodium — 23% DV per serving High in saturated fat — 35% DV per serving High in cholesterol — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 23% DV (high at 20% DV or more)
  • Saturated fat: 35% DV (high at 20% DV or more)
  • Cholesterol: 25% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 ONZ (56g)

Amount per servingCalories
210
% Daily Value*
Total Fat 18.0g 23%
Saturated Fat 7g 35%
Trans Fat 0g
Cholesterol 75.0mg 25%
Sodium 520mg 23%
Total Carbohydrate 3.0g 1%
Dietary Fiber 0g 0%
Total Sugars 3.0g
Protein 8.0g
Calcium 0mg 0%
Iron 5.4mg 30%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

375 calories in 100 g
Protein14.3 g
Carbohydrates5.4 g
Sugars5.4 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)5.4g
Fat32.1 g
Saturated fat12.5 g
Trans fat0 g
Cholesterol134 mg
Sodium929 mg
Calcium0 mg
Iron9.6 mg
Vitamin A4286 mcg
Vitamin C0 mg

Where to buy Old Wisconsin, Spreadable Pate, Original, Original

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Bacon, Corn Syrup, Cured With Water, Dextrose, Flavorings, Made From Sugar, Natural Flavorings, Pork, Pork Livers, Potato Starch, Salt, Smoke Flavoring, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate, Sugar, Water

Frequently asked questions

How many calories are in Old Wisconsin, Spreadable Pate, Original, Original?

Per 100 g of Old Wisconsin, Spreadable Pate, Original, Original there are 375 calories.

How much protein is in Old Wisconsin, Spreadable Pate, Original, Original?

Per 100 g of Old Wisconsin, Spreadable Pate, Original, Original there are 14.29 g protein.

How many carbohydrates are in Old Wisconsin, Spreadable Pate, Original, Original?

Per 100 g of Old Wisconsin, Spreadable Pate, Original, Original there are 5.36 g carbohydrates. Of which 5.36 g sugars.

How much sugar is in Old Wisconsin, Spreadable Pate, Original, Original?

Per 100 g of Old Wisconsin, Spreadable Pate, Original, Original there are 5.36 g sugars.

How much sodium (salt) is in Old Wisconsin, Spreadable Pate, Original, Original?

Per 100 g of Old Wisconsin, Spreadable Pate, Original, Original there are 929.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Old Wisconsin, Spreadable Pate, Original, Original?

Per 100 g of Old Wisconsin, Spreadable Pate, Original, Original there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Old Wisconsin, Spreadable Pate, Original, Original?

The main ingredients in Old Wisconsin, Spreadable Pate, Original, Original are: Bacon, Corn Syrup, Cured With Water, Dextrose, Flavorings.

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Level of processing

4
Highly Processed
17 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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