Ingredient

Pork Livers

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Source

Animal-derived

Allergen

Role in food

Pork livers are often used as a primary ingredient in pâtés, spreads, and sausages …

What it is

Pork livers are the organ meat from pigs. They are a rich source of nutrients and have a distinct, strong flavor. Livers are typically cleaned and may be cooked or processed into other products.

Why it's used

Pork livers are often used as a primary ingredient in pâtés, spreads, and sausages like liverwurst. They contribute a rich, savory flavor and a smooth texture to these products. They are also sometimes used to add nutritional value to processed meats.

Health notes

Pork livers are a nutrient-dense food, particularly high in vitamin A, iron, and B vitamins. The FDA considers pork to be Generally Recognized As Safe (GRAS) for consumption. International bodies like JECFA have evaluated liver as a food ingredient. Evidence does not suggest adverse health effects from consuming pork liver in typical amounts as part of a balanced diet.

Allergen info

Pork liver is not derived from any of the 9 FDA major allergens. It does not contain gluten.

Products containing Pork Livers

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Jones Dairy Farm Braunschweiger Liverwurst With Bacon Added Sandwich Slices Pepperoni, Salami & Cold Cuts 294kcal 14.7Protein 23.5Fat 2.9Carbs Jones Dairy Farm Liverwurst Braunschweiger, Liverwurst Sausages, Hotdogs & Brats High in sodium — 22% DV per serving High in saturated fat — 23% DV per serving High in cholesterol — 32% DV per serving 286kcal 14.3Protein 23.2Fat 3.6Carbs The Hillshire Brands Company Kahn's, Bavarian, Braunschweiger Sausages, Hotdogs & Brats High in sodium — 28% DV per serving High in saturated fat — 25% DV per serving High in cholesterol — 27% DV per serving 321kcal 14.3Protein 28.6Fat 5.4Carbs Jones Dairy Farm Liverwurst Braunschweiger Pepperoni, Salami & Cold Cuts High in sodium — 22% DV per serving High in cholesterol — 45% DV per serving 179kcal 17.9Protein 8.9Fat 5.4Carbs Ralph and Paul Adams, Inc. Rapa, Hot & Spicy Scrapple, Chile Chipotle, Chile Chipotle Pepperoni, Salami & Cold Cuts 214kcal 8.9Protein 14.3Fat 14.3Carbs Old Wisconsin Food Products Old Wisconsin, Spreadable Pate, Original, Original Canned Meat High in sodium — 23% DV per serving High in saturated fat — 35% DV per serving High in cholesterol — 25% DV per serving 375kcal 14.3Protein 32.1Fat 5.4Carbs

Smithfield Packaged Meats Corp. John Morrell, Braunschweiger Sausages, Hotdogs & Brats High in sodium — 25% DV per serving High in saturated fat — 30% DV per serving High in cholesterol — 37% DV per serving 321kcal 14.3Protein 26.8Fat 5.4Carbs Tall Tree Foods, Inc. Premium Boudin Sausages, Hotdogs & Brats 179kcal 12.5Protein 12.5Fat 3.6Carbs Tall Tree Foods, Inc. Premium Boudin A Pork & Rice Product Sausages, Hotdogs & Brats 179kcal 12.5Protein 12.5Fat 3.6Carbs Tall Tree Foods, Inc. Premium Boudin Pork & Rice Product Other Deli 196kcal 8.9Protein 10.7Fat 16.1Carbs Berks Packing Co., Inc. Scrapple Pepperoni, Salami & Cold Cuts 196kcal 10.7Protein 12.5Fat 10.7Carbs Neese Country Sausage Co., Inc. Liver Pudding Canned Meat 143kcal 8.9Protein 7.1Fat 14.3Carbs

Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.