KAYEM

Artisan Sausage, Pepper Jack — Nutrition Facts & Ingredients

UPC 30771013534 Manufacturer: Kayem Foods, Inc. Sausages, Hotdogs & Brats Updated Sep 27, 2026

Per serving (1 LINK, 85 g): 180 calories. Per 100 g: 212 calories, 15.3 g protein, 15.3 g fat.

Label highlights: High in sodium — 26% DV per serving High in saturated fat — 22% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 26% DV (high at 20% DV or more)
  • Saturated fat: 22% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 LINK (85g)

Amount per servingCalories
180
% Daily Value*
Total Fat 13.0g 17%
Saturated Fat 4.5g 22%
Trans Fat 0g
Cholesterol 50.1mg 17%
Sodium 590mg 26%
Total Carbohydrate 2.0g 1%
Total Sugars 1.0g
Protein 13.0g
Calcium 40.0mg 3%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

212 calories in 100 g
Protein15.3 g
Carbohydrates2.4 g
Sugars1.2 g
Fat15.3 g
Saturated fat5.3 g
Trans fat0 g
Cholesterol59 mg
Sodium694 mg
Calcium47 mg
Iron0.8 mg
Vitamin A106 mcg
Vitamin C1.4 mg

Where to buy

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Ingredients

Chipotle Pepper, Cilantro, Cultured Pasteurized Milk, Enzymes, Fire Roasted Jalapeno Pepper, Garlic, Hot Smoked Paprika, Mexican Oregano, Monterey Jack Cheese, Natural Flavors, Natural Mesquite Smoke Flavor, Paprika Extract, Pork, Pork Sirloin, Salt, Sugar, Water

Frequently asked questions

How many calories are in Artisan Sausage, Pepper Jack?

Per 100 g of Artisan Sausage, Pepper Jack there are 212 calories.

How much protein is in Artisan Sausage, Pepper Jack?

Per 100 g of Artisan Sausage, Pepper Jack there are 15.29 g protein.

How many carbohydrates are in Artisan Sausage, Pepper Jack?

Per 100 g of Artisan Sausage, Pepper Jack there are 2.35 g carbohydrates. Of which 1.18 g sugars.

How much sugar is in Artisan Sausage, Pepper Jack?

Per 100 g of Artisan Sausage, Pepper Jack there are 1.18 g sugars.

How much sodium (salt) is in Artisan Sausage, Pepper Jack?

Per 100 g of Artisan Sausage, Pepper Jack there are 694.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Artisan Sausage, Pepper Jack?

The main ingredients in Artisan Sausage, Pepper Jack are: Chipotle Pepper, Cilantro, Cultured Pasteurized Milk, Enzymes, Fire Roasted Jalapeno Pepper.

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Level of processing

4
Highly Processed
17 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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