Apple Cider — Nutrition Facts & Ingredients
Per serving (55 g): 270 calories. Per 100 g: 491 calories, 5.5 g protein, 20 g fat.
Nutrition Facts
Serving size55g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Allspice, Apple Cider, Apple Puree, Apple Sauce, Baking Soda, Cinnamon, Non-gmo Canola Oil, Non-gmo Sugar, Non-gmo Unenriched Flour, Salt, Vanilla, Water
Frequently asked questions
How many calories are in Apple Cider?
Per 100 g of Apple Cider there are 491 calories.
How much protein is in Apple Cider?
Per 100 g of Apple Cider there are 5.45 g protein.
How many carbohydrates are in Apple Cider?
Per 100 g of Apple Cider there are 76.36 g carbohydrates. Of which 43.64 g sugars.
How much sugar is in Apple Cider?
Per 100 g of Apple Cider there are 43.64 g sugars.
How much sodium (salt) is in Apple Cider?
Per 100 g of Apple Cider there are 400.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Apple Cider?
Per 100 g of Apple Cider there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Apple Cider?
The main ingredients in Apple Cider are: Allspice, Apple Cider, Apple Puree, Apple Sauce, Baking Soda.
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Level of processing
Health checks
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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