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Garlic & Roasted Red Peppers Bagel Shop Style Cream Cheese Spread, Garlic & Roasted Red Peppers

UPC 85239400937 Manufacturer: Target Stores Cheese Updated Sep 27, 2026

Per serving (2 Tbsp, 31 g): 90 calories. Per 100 g: 290 calories, 6.5 g protein, 29.0 g fat.

Label highlights: High in saturated fat — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 25% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 Tbsp (31g)

Amount per servingCalories
90
% Daily Value*
Total Fat 9.0g 12%
Saturated Fat 5g 25%
Trans Fat 0g
Cholesterol 30.1mg 10%
Sodium 160mg 7%
Total Carbohydrate 3.0g 1%
Dietary Fiber 0g 0%
Total Sugars 2g
Protein 2g
Calcium 20.1mg 2%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

290 calories in 100 g
Protein6.5 g
Carbohydrates9.7 g
Sugars6.5 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)9.7g
Fat29.0 g
Saturated fat16.1 g
Trans fat0 g
Cholesterol97 mg
Sodium516 mg
Calcium65 mg
Iron0 mg
Vitamin A435 mcg
Vitamin C19.4 mg

Where to buy Garlic & Roasted Red Peppers Bagel Shop Style Cream Cheese Spread, Garlic & Roasted Red Peppers

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Ingredients

Carob Bean Gum, Cheese Culture, Citric Acid, Enzymes, Garlic, Guar Gum, Modified Corn Starch, Natural Flavors, Onions, Pasteurized Milk And Cream, Potassium Sorbate, Preservative, Roasted Red Bell Peppers, Salt, Sodium Citrate, Sodium Phosphate, Spice, Water, Xanthan Gum

Frequently asked questions

How many calories are in Garlic & Roasted Red Peppers Bagel Shop Style Cream Cheese Spread, Garlic & Roasted Red Peppers?

Per 100 g of Garlic & Roasted Red Peppers Bagel Shop Style Cream Cheese Spread, Garlic & Roasted Red Peppers there are 290 calories.

How much protein is in Garlic & Roasted Red Peppers Bagel Shop Style Cream Cheese Spread, Garlic & Roasted Red Peppers?

Per 100 g of Garlic & Roasted Red Peppers Bagel Shop Style Cream Cheese Spread, Garlic & Roasted Red Peppers there are 6.45 g protein.

How many carbohydrates are in Garlic & Roasted Red Peppers Bagel Shop Style Cream Cheese Spread, Garlic & Roasted Red Peppers?

Per 100 g of Garlic & Roasted Red Peppers Bagel Shop Style Cream Cheese Spread, Garlic & Roasted Red Peppers there are 9.68 g carbohydrates. Of which 6.45 g sugars.

How much sugar is in Garlic & Roasted Red Peppers Bagel Shop Style Cream Cheese Spread, Garlic & Roasted Red Peppers?

Per 100 g of Garlic & Roasted Red Peppers Bagel Shop Style Cream Cheese Spread, Garlic & Roasted Red Peppers there are 6.45 g sugars.

How much sodium (salt) is in Garlic & Roasted Red Peppers Bagel Shop Style Cream Cheese Spread, Garlic & Roasted Red Peppers?

Per 100 g of Garlic & Roasted Red Peppers Bagel Shop Style Cream Cheese Spread, Garlic & Roasted Red Peppers there are 516.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Garlic & Roasted Red Peppers Bagel Shop Style Cream Cheese Spread, Garlic & Roasted Red Peppers?

Per 100 g of Garlic & Roasted Red Peppers Bagel Shop Style Cream Cheese Spread, Garlic & Roasted Red Peppers there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Garlic & Roasted Red Peppers Bagel Shop Style Cream Cheese Spread, Garlic & Roasted Red Peppers?

The main ingredients in Garlic & Roasted Red Peppers Bagel Shop Style Cream Cheese Spread, Garlic & Roasted Red Peppers are: Carob Bean Gum, Cheese Culture, Citric Acid, Enzymes, Garlic.

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Level of processing

4
Highly Processed
19 ingredients · 7 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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