FORAGER PROJECT

Unsweetened Plain Organic Dairy-Free Probiotic Cashewmilk Yogurt Plant-Based Yogurt Alternative, Unsweetened Plain

UPC 814558020607 Manufacturer: Forager Project, LLC Yogurt Updated Sep 27, 2026

Per serving (1 CONTAINER, 150 g): 110 calories. Per 100 g: 73 calories, 2 g protein, 4.7 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1 CONTAINER (150g)

Amount per servingCalories
110
% Daily Value*
Total Fat 7.0g 9%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 4.5mg 0%
Total Carbohydrate 9g 3%
Dietary Fiber 1.1g 4%
Total Sugars 1.0g
Includes 0g Added Sugars 0%
Protein 3g
Vitamin D 0mcg 0%
Calcium 16.5mg 1%
Iron 0mg 0%
Potassium 3mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

73 calories in 100 g
Protein2 g
Carbohydrates6 g
Sugars0.7 g
Added sugars0 g
Dietary fiber0.7 g
Net carbs (carbohydrates minus fiber)5.3g
Fat4.7 g
Saturated fat1 g
Trans fat0 g
Cholesterol0 mg
Sodium3 mg
Calcium11 mg
Potassium2 mg
Iron0 mg
Vitamin D0 mcg

Where to buy Unsweetened Plain Organic Dairy-Free Probiotic Cashewmilk Yogurt Plant-Based Yogurt Alternative, Unsweetened Plain

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Ingredients

Cashewmilk, Cashews, Coconut Cream, Filtered Water, Live Active Cultures, Locust Bean Gum, Tapioca Starch

Frequently asked questions

How many calories are in Unsweetened Plain Organic Dairy-Free Probiotic Cashewmilk Yogurt Plant-Based Yogurt Alternative, Unsweetened Plain?

Per 100 g of Unsweetened Plain Organic Dairy-Free Probiotic Cashewmilk Yogurt Plant-Based Yogurt Alternative, Unsweetened Plain there are 73 calories.

How much protein is in Unsweetened Plain Organic Dairy-Free Probiotic Cashewmilk Yogurt Plant-Based Yogurt Alternative, Unsweetened Plain?

Per 100 g of Unsweetened Plain Organic Dairy-Free Probiotic Cashewmilk Yogurt Plant-Based Yogurt Alternative, Unsweetened Plain there are 2.0 g protein.

How many carbohydrates are in Unsweetened Plain Organic Dairy-Free Probiotic Cashewmilk Yogurt Plant-Based Yogurt Alternative, Unsweetened Plain?

Per 100 g of Unsweetened Plain Organic Dairy-Free Probiotic Cashewmilk Yogurt Plant-Based Yogurt Alternative, Unsweetened Plain there are 6.0 g carbohydrates. Of which 0.67 g sugars.

How much sugar is in Unsweetened Plain Organic Dairy-Free Probiotic Cashewmilk Yogurt Plant-Based Yogurt Alternative, Unsweetened Plain?

Per 100 g of Unsweetened Plain Organic Dairy-Free Probiotic Cashewmilk Yogurt Plant-Based Yogurt Alternative, Unsweetened Plain there are 0.67 g sugars.

How much sodium (salt) is in Unsweetened Plain Organic Dairy-Free Probiotic Cashewmilk Yogurt Plant-Based Yogurt Alternative, Unsweetened Plain?

Per 100 g of Unsweetened Plain Organic Dairy-Free Probiotic Cashewmilk Yogurt Plant-Based Yogurt Alternative, Unsweetened Plain there are 3.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Unsweetened Plain Organic Dairy-Free Probiotic Cashewmilk Yogurt Plant-Based Yogurt Alternative, Unsweetened Plain?

Per 100 g of Unsweetened Plain Organic Dairy-Free Probiotic Cashewmilk Yogurt Plant-Based Yogurt Alternative, Unsweetened Plain there are 0.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Unsweetened Plain Organic Dairy-Free Probiotic Cashewmilk Yogurt Plant-Based Yogurt Alternative, Unsweetened Plain?

The main ingredients in Unsweetened Plain Organic Dairy-Free Probiotic Cashewmilk Yogurt Plant-Based Yogurt Alternative, Unsweetened Plain are: Cashewmilk, Cashews, Coconut Cream, Filtered Water, Live Active Cultures.

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Level of processing

2
Minimally Processed
7 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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