Broccoli Soup — Nutrition Facts & Ingredients
Per serving (11 oz, 312 g): 109 calories. Per 100 g: 35 calories, 1.3 g protein, 1.9 g fat.
Nutrition Facts
Serving size11 oz (312g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Allepo Pepper, Carrots, Celery, Cumin, Fresh Broccoli, Fresh Garlic Cloves, Ground White Pepper, Olive Oil, Onions, Sea Salt, Vegan Stock, Water
Frequently asked questions
How many calories are in Broccoli Soup?
Per 100 g of Broccoli Soup there are 35 calories.
How much protein is in Broccoli Soup?
Per 100 g of Broccoli Soup there are 1.28 g protein.
How many carbohydrates are in Broccoli Soup?
Per 100 g of Broccoli Soup there are 4.17 g carbohydrates. Of which 1.28 g sugars.
How much sugar is in Broccoli Soup?
Per 100 g of Broccoli Soup there are 1.28 g sugars.
How much sodium (salt) is in Broccoli Soup?
Per 100 g of Broccoli Soup there are 79.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Broccoli Soup?
Per 100 g of Broccoli Soup there are 1.3 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Broccoli Soup?
The main ingredients in Broccoli Soup are: Allepo Pepper, Carrots, Celery, Cumin, Fresh Broccoli.
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Related guides
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- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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