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Low Fat Vanilla Ice Cream, Low Fat Vanilla — Nutrition Facts & Ingredients

UPC 41512099151 Manufacturer: Smart & Final Iris Corporation Ice Cream & Frozen Yogurt Updated Sep 27, 2026

Calories
90per serving
Protein
3.0 gper 100 g
Carbs
22.7 gper 100 g
Fat
3.8 gper 100 g

Where to buy

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Per serving (0.5 cup, 66 g): 90 calories. Per 100 g: 136 calories, 3.0 g protein, 3.8 g fat.

Label highlights:

Nutrition Facts

Serving size0.5 cup (66g)

Amount per servingCalories
90
% Daily Value*
Total Fat 2.5g 3%
Saturated Fat 1.5g 7%
Trans Fat 0g
Cholesterol 9.9mg 3%
Sodium 54.8mg 2%
Total Carbohydrate 15.0g 5%
Dietary Fiber 0g 0%
Total Sugars 13.0g
Protein 2g
Calcium 100mg 8%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

136 calories in 100 g
Protein3.0 g
Carbohydrates22.7 g
Sugars19.7 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)22.7g
Fat3.8 g
Saturated fat2.3 g
Trans fat0 g
Cholesterol15 mg
Sodium83 mg
Calcium152 mg
Iron0 mg
Vitamin A55 mcg
Vitamin C0 mg

Where to buy Low Fat Vanilla Ice Cream, Low Fat Vanilla

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Annatto Extract, Calcium Sulfate, Carrageenan, Cellulose Gum, Corn Syrup, Cream, Guar Gum, Milk, Mono- And Di-glycerides, Natural And Artificial Vanilla Flavor, Sugar, Vitamin A, Whey

Frequently asked questions

How many calories are in Low Fat Vanilla Ice Cream, Low Fat Vanilla?

Per 100 g of Low Fat Vanilla Ice Cream, Low Fat Vanilla there are 136 calories.

How much protein is in Low Fat Vanilla Ice Cream, Low Fat Vanilla?

Per 100 g of Low Fat Vanilla Ice Cream, Low Fat Vanilla there are 3.03 g protein.

How many carbohydrates are in Low Fat Vanilla Ice Cream, Low Fat Vanilla?

Per 100 g of Low Fat Vanilla Ice Cream, Low Fat Vanilla there are 22.73 g carbohydrates. Of which 19.7 g sugars.

How much sugar is in Low Fat Vanilla Ice Cream, Low Fat Vanilla?

Per 100 g of Low Fat Vanilla Ice Cream, Low Fat Vanilla there are 19.7 g sugars.

How much sodium (salt) is in Low Fat Vanilla Ice Cream, Low Fat Vanilla?

Per 100 g of Low Fat Vanilla Ice Cream, Low Fat Vanilla there are 83.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Low Fat Vanilla Ice Cream, Low Fat Vanilla?

Per 100 g of Low Fat Vanilla Ice Cream, Low Fat Vanilla there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Low Fat Vanilla Ice Cream, Low Fat Vanilla?

The main ingredients in Low Fat Vanilla Ice Cream, Low Fat Vanilla are: Annatto Extract, Calcium Sulfate, Carrageenan, Cellulose Gum, Corn Syrup.

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Level of processing

4
Highly Processed
13 ingredients · 6 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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