PEPPERIDGE FARM

Pepperidge Farm Verona Apricot Raspberry Thumbprint Cookies, 6.75 Oz Bag

UPC 14100074625 Manufacturer: Pepperidge Farm Inc. Biscuits/Cookies Updated Sep 27, 2026

Per serving (Amount per serving, 32 g): 130 calories. Per 100 g: 406 calories, 3.1 g protein, 14.1 g fat.

Label highlights: High in added sugars — 20% DV per serving Contains WheatContains MilkContains EggsContains Soy

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Added sugars: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving sizeAmount per serving (32g)

Amount per servingCalories
130
% Daily Value*
Total Fat 4.5g 6%
Saturated Fat 2.5g 12%
Trans Fat 0g
Cholesterol 9.9mg 3%
Sodium 70.1mg 3%
Total Carbohydrate 22g 8%
Dietary Fiber 1.0g 4%
Total Sugars 10g
Includes 10.0g Added Sugars 20%
Protein 1.0g
Vitamin D 0mcg 0%
Calcium 9.9mg 1%
Iron 0.7mg 4%
Potassium 19.8mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

406 calories in 100 g
Protein3.1 g
Carbohydrates68.8 g
Sugars31.2 g
Added sugars31.2 g
Dietary fiber3.1 g
Net carbs (carbohydrates minus fiber)65.7g
Fat14.1 g
Saturated fat7.8 g
Trans fat0 g
Cholesterol31 mg
Sodium219 mg
Calcium31 mg
Potassium62 mg
Iron2.2 mg
Vitamin D0 mcg

Where to buy Pepperidge Farm Verona Apricot Raspberry Thumbprint Cookies, 6.75 Oz Bag

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Ingredients

Apricot Puree Concentrate, Baking Soda, Butter, Caramel Color, Citric Acid, Corn Starch, Corn Syrup, Cream Of Tartar, Eggs, Enriched Wheat Flour, Flour, Folic Acid, High Fructose Corn Syrup, Niacin, Nonfat Milk, Palm Soybean And Hydrogenated Soybean, Pectin, Raspberry Concentrate, Reduced Iron, Riboflavin, Salt, Sodium Citrate, Soy Protein, Sugar, Thiamine Mononitrate, Vegetable Oils

Allergens

Contains: Wheat, Milk, Eggs, Soy

Frequently asked questions

How many calories are in Pepperidge Farm Verona Apricot Raspberry Thumbprint Cookies, 6.75 Oz Bag?

Per 100 g of Pepperidge Farm Verona Apricot Raspberry Thumbprint Cookies, 6.75 Oz Bag there are 406 calories.

How much protein is in Pepperidge Farm Verona Apricot Raspberry Thumbprint Cookies, 6.75 Oz Bag?

Per 100 g of Pepperidge Farm Verona Apricot Raspberry Thumbprint Cookies, 6.75 Oz Bag there are 3.12 g protein.

How many carbohydrates are in Pepperidge Farm Verona Apricot Raspberry Thumbprint Cookies, 6.75 Oz Bag?

Per 100 g of Pepperidge Farm Verona Apricot Raspberry Thumbprint Cookies, 6.75 Oz Bag there are 68.75 g carbohydrates. Of which 31.25 g sugars.

How much sugar is in Pepperidge Farm Verona Apricot Raspberry Thumbprint Cookies, 6.75 Oz Bag?

Per 100 g of Pepperidge Farm Verona Apricot Raspberry Thumbprint Cookies, 6.75 Oz Bag there are 31.25 g sugars.

How much sodium (salt) is in Pepperidge Farm Verona Apricot Raspberry Thumbprint Cookies, 6.75 Oz Bag?

Per 100 g of Pepperidge Farm Verona Apricot Raspberry Thumbprint Cookies, 6.75 Oz Bag there are 219.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pepperidge Farm Verona Apricot Raspberry Thumbprint Cookies, 6.75 Oz Bag?

Per 100 g of Pepperidge Farm Verona Apricot Raspberry Thumbprint Cookies, 6.75 Oz Bag there are 3.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pepperidge Farm Verona Apricot Raspberry Thumbprint Cookies, 6.75 Oz Bag?

The main ingredients in Pepperidge Farm Verona Apricot Raspberry Thumbprint Cookies, 6.75 Oz Bag are: Apricot Puree Concentrate, Baking Soda, Butter, Caramel Color, Citric Acid.

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Level of processing

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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