Bush's Best

Bush's Southern Pit Barbecue Grillin' Beans 12-22 oz — Nutrition Facts & Ingredients

UPC 10039400019142 Manufacturer: Bush Brothers & Company Vegetables Prepared/Processed Updated Sep 27, 2026

Calories
170per serving
Protein
5.4 gper 100 g
Carbs
26.9 gper 100 g
Fat
0.4 gper 100 g

Where to buy

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Per serving (1/2 cup, 130 g): 170 calories. Per 100 g: 131 calories, 5.4 g protein, 0.4 g fat.

Label highlights: High in sodium — 22% DV per serving High in added sugars — 26% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 22% DV (high at 20% DV or more)
  • Added sugars: 26% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1/2 cup (130g)

Amount per servingCalories
170
% Daily Value*
Total Fat 0.5g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 500mg 22%
Total Carbohydrate 35.0g 13%
Dietary Fiber 4.9g 18%
Total Sugars 15.0g
Includes 13g Added Sugars 26%
Protein 7.0g
Vitamin D 0mcg 0%
Calcium 49.4mg 4%
Iron 1.9mg 11%
Potassium 400mg 9%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

131 calories in 100 g
Protein5.4 g
Carbohydrates26.9 g
Sugars11.5 g
Added sugars10 g
Dietary fiber3.8 g
Net carbs (carbohydrates minus fiber)23.1g
Fat0.4 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium385 mg
Calcium38 mg
Potassium308 mg
Iron1.5 mg
Vitamin D0 mcg

Where to buy Bush's Southern Pit Barbecue Grillin' Beans 12-22 oz

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Brown Sugar, Caramel Color, Garlic Powder, Modified Corn Starch, Mustard, Mustard Seed, Natural Flavors, Natural Smoke Flavor, Onion, Onion Powder, Paprika, Prepared Navy Beans, Red Bell Pepper, Salt, Spice, Tomato Paste, Tomato Puree, Turmeric, Vinegar, Water

Frequently asked questions

How many calories are in Bush's Southern Pit Barbecue Grillin' Beans 12-22 oz?

Per 100 g of Bush's Southern Pit Barbecue Grillin' Beans 12-22 oz there are 131 calories.

How much protein is in Bush's Southern Pit Barbecue Grillin' Beans 12-22 oz?

Per 100 g of Bush's Southern Pit Barbecue Grillin' Beans 12-22 oz there are 5.38 g protein.

How many carbohydrates are in Bush's Southern Pit Barbecue Grillin' Beans 12-22 oz?

Per 100 g of Bush's Southern Pit Barbecue Grillin' Beans 12-22 oz there are 26.92 g carbohydrates. Of which 11.54 g sugars.

How much sugar is in Bush's Southern Pit Barbecue Grillin' Beans 12-22 oz?

Per 100 g of Bush's Southern Pit Barbecue Grillin' Beans 12-22 oz there are 11.54 g sugars.

How much sodium (salt) is in Bush's Southern Pit Barbecue Grillin' Beans 12-22 oz?

Per 100 g of Bush's Southern Pit Barbecue Grillin' Beans 12-22 oz there are 385.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Bush's Southern Pit Barbecue Grillin' Beans 12-22 oz?

Per 100 g of Bush's Southern Pit Barbecue Grillin' Beans 12-22 oz there are 3.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Bush's Southern Pit Barbecue Grillin' Beans 12-22 oz?

The main ingredients in Bush's Southern Pit Barbecue Grillin' Beans 12-22 oz are: Brown Sugar, Caramel Color, Garlic Powder, Modified Corn Starch, Mustard.

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Level of processing

4
Highly Processed
20 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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