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Light Blackberry With Other Natural Flavor, Blackberry — Nutrition Facts & Ingredients

UPC 11213072531 Manufacturer: McIlhenny Company Yogurt Updated Sep 27, 2026

Per serving (1 CONTAINER, 170 g): 90 calories. Per 100 g: 53 calories, 2.9 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 CONTAINER (170g)

Amount per servingCalories
90
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 5.1mg 2%
Sodium 85mg 4%
Total Carbohydrate 17g 6%
Dietary Fiber 0g 0%
Total Sugars 12.0g
Protein 5.0g
Vitamin D 2.0mcg 10%
Calcium 250mg 19%
Iron 0mg 0%
Potassium 260mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

53 calories in 100 g
Protein2.9 g
Carbohydrates10 g
Sugars7.1 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)10.0g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol3 mg
Sodium50 mg
Calcium147 mg
Potassium153 mg
Iron0 mg
Vitamin A176 mcg
Vitamin C0 mg
Vitamin D1.2 mcg

Where to buy Light Blackberry With Other Natural Flavor, Blackberry

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Ingredients

Blackberries, Calcium Phosphate, Carrageenan, Citric Acid, Cultured Pasteurized Grade A Nonfat Milk, Fructose, Modified Food Starch, Natural Flavors, Pectin, Potassium Sorbate, Sucralose, To Maintain Freshness, Vitamin A Palmitate, Vitamin D3, Water

Frequently asked questions

How many calories are in Light Blackberry With Other Natural Flavor, Blackberry?

Per 100 g of Light Blackberry With Other Natural Flavor, Blackberry there are 53 calories.

How much protein is in Light Blackberry With Other Natural Flavor, Blackberry?

Per 100 g of Light Blackberry With Other Natural Flavor, Blackberry there are 2.94 g protein.

How many carbohydrates are in Light Blackberry With Other Natural Flavor, Blackberry?

Per 100 g of Light Blackberry With Other Natural Flavor, Blackberry there are 10.0 g carbohydrates. Of which 7.06 g sugars.

How much sugar is in Light Blackberry With Other Natural Flavor, Blackberry?

Per 100 g of Light Blackberry With Other Natural Flavor, Blackberry there are 7.06 g sugars.

How much sodium (salt) is in Light Blackberry With Other Natural Flavor, Blackberry?

Per 100 g of Light Blackberry With Other Natural Flavor, Blackberry there are 50.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Light Blackberry With Other Natural Flavor, Blackberry?

Per 100 g of Light Blackberry With Other Natural Flavor, Blackberry there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Light Blackberry With Other Natural Flavor, Blackberry?

The main ingredients in Light Blackberry With Other Natural Flavor, Blackberry are: Blackberries, Calcium Phosphate, Carrageenan, Citric Acid, Cultured Pasteurized Grade A Nonfat Milk.

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Level of processing

4
Highly Processed
15 ingredients · 6 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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