RICH'S

12" X 16" Whole Grain Rich Parbaked Pizza Crust — Nutrition Facts & Ingredients

UPC 76598140077 Manufacturer: RICH PRODUCTS CORPORATION Savoury Bakery Products Updated Sep 27, 2026

Calories
160per serving
Protein
8.3 gper 100 g
Carbs
44.8 gper 100 g
Fat
5.8 gper 100 g

Where to buy

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Per serving (1/8 PIZZA CRUST (60 G), 60.2 g): 160 calories. Per 100 g: 266 calories, 8.3 g protein, 5.8 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1/8 PIZZA CRUST (60 G) (60.2g)

Amount per servingCalories
160
% Daily Value*
Total Fat 3.5g 4%
Saturated Fat 0.5g 2%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 260mg 11%
Total Carbohydrate 27g 10%
Dietary Fiber 2.0g 7%
Total Sugars 2g
Includes 1.0g Added Sugars 2%
Protein 5g
Vitamin D 0mcg 0%
Calcium 10.2mg 1%
Iron 1.5mg 8%
Potassium 89.8mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

266 calories in 100 g
Protein8.3 g
Carbohydrates44.8 g
Sugars3.3 g
Added sugars1.7 g
Dietary fiber3.3 g
Net carbs (carbohydrates minus fiber)41.5g
Fat5.8 g
Saturated fat0.8 g
Trans fat0 g
Cholesterol0 mg
Sodium432 mg
Calcium17 mg
Potassium149 mg
Iron2.5 mg
Vitamin D0 mcg

Where to buy 12" X 16" Whole Grain Rich Parbaked Pizza Crust

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Ascorbic Acid Added As A Dough Conditioner, Enriched Unbleached Wheat Flour, Folic Acid, Malted Barley Flour, Niacin, Reduced Iron, Riboflavin, Salt, Soybean Oil, Sugar, Thiamine Mononitrate, Water, Wheat Flour, Whole Wheat Flour, Yeast

Frequently asked questions

How many calories are in 12" X 16" Whole Grain Rich Parbaked Pizza Crust?

Per 100 g of 12" X 16" Whole Grain Rich Parbaked Pizza Crust there are 266 calories.

How much protein is in 12" X 16" Whole Grain Rich Parbaked Pizza Crust?

Per 100 g of 12" X 16" Whole Grain Rich Parbaked Pizza Crust there are 8.3 g protein.

How many carbohydrates are in 12" X 16" Whole Grain Rich Parbaked Pizza Crust?

Per 100 g of 12" X 16" Whole Grain Rich Parbaked Pizza Crust there are 44.82 g carbohydrates. Of which 3.32 g sugars.

How much sugar is in 12" X 16" Whole Grain Rich Parbaked Pizza Crust?

Per 100 g of 12" X 16" Whole Grain Rich Parbaked Pizza Crust there are 3.32 g sugars.

How much sodium (salt) is in 12" X 16" Whole Grain Rich Parbaked Pizza Crust?

Per 100 g of 12" X 16" Whole Grain Rich Parbaked Pizza Crust there are 432.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in 12" X 16" Whole Grain Rich Parbaked Pizza Crust?

Per 100 g of 12" X 16" Whole Grain Rich Parbaked Pizza Crust there are 3.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in 12" X 16" Whole Grain Rich Parbaked Pizza Crust?

The main ingredients in 12" X 16" Whole Grain Rich Parbaked Pizza Crust are: Ascorbic Acid Added As A Dough Conditioner, Enriched Unbleached Wheat Flour, Folic Acid, Malted Barley Flour, Niacin.

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