Tyson

Tyson Fully Cooked Homestyle Pepper Chicken Tenderloin Fritters

UPC 23700570598 Manufacturer: Tyson Foods Inc. Meat/Poultry/Other Animals Prepared/Processed Updated Sep 27, 2026

Calories
248per serving
Protein
17.9 gper 100 g
Carbs
17.5 gper 100 g
Fat
11.8 gper 100 g

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Per serving (100 GRAM, 100 g): 248 calories. Per 100 g: 248 calories, 17.9 g protein, 11.8 g fat.

Label highlights: High in sodium — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 25% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size100 GRAM (100g)

Amount per servingCalories
248
% Daily Value*
Total Fat 11.8g 15%
Saturated Fat 2.3g 11%
Trans Fat 0.4g
Cholesterol 36.7mg 12%
Sodium 579mg 25%
Total Carbohydrate 17.5g 6%
Dietary Fiber 0.7g 2%
Total Sugars 0.1g
Includes 0g Added Sugars 0%
Protein 17.9g
Vitamin D 0mcg 0%
Calcium 8.6mg 1%
Iron 0.7mg 4%
Potassium 222mg 5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

248 calories in 100 g
Protein17.9 g
Carbohydrates17.5 g
Sugars0.1 g
Added sugars0 g
Dietary fiber0.7 g
Net carbs (carbohydrates minus fiber)16.9g
Fat11.8 g
Saturated fat2.3 g
Trans fat0.4 g
Cholesterol36.7 mg
Sodium579 mg
Calcium8.6 mg
Potassium222 mg
Iron0.7 mg
Vitamin D0 mcg

Where to buy Tyson Fully Cooked Homestyle Pepper Chicken Tenderloin Fritters

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

And Salt, Battered With: Water, Bleached Wheat Flour, Breaded With: Wheat Flour, Breading Set In Vegetable Oil, Chicken Breast Tenderloins, Dextrose, Extractives Of Paprika, Garlic Powder, Modified Corn Starch, Modified Food Starch, Natural Flavors, Oleoresin Paprika And Annatto, Predusted With: Wheat Flour, Salt, Sodium Phosphates, Spices, Water, Wheat Gluten, Xanthan Gum

Frequently asked questions

How many calories are in Tyson Fully Cooked Homestyle Pepper Chicken Tenderloin Fritters?

Per 100 g of Tyson Fully Cooked Homestyle Pepper Chicken Tenderloin Fritters there are 248 calories.

How much protein is in Tyson Fully Cooked Homestyle Pepper Chicken Tenderloin Fritters?

Per 100 g of Tyson Fully Cooked Homestyle Pepper Chicken Tenderloin Fritters there are 17.91 g protein.

How many carbohydrates are in Tyson Fully Cooked Homestyle Pepper Chicken Tenderloin Fritters?

Per 100 g of Tyson Fully Cooked Homestyle Pepper Chicken Tenderloin Fritters there are 17.54 g carbohydrates. Of which 0.08 g sugars.

How much sugar is in Tyson Fully Cooked Homestyle Pepper Chicken Tenderloin Fritters?

Per 100 g of Tyson Fully Cooked Homestyle Pepper Chicken Tenderloin Fritters there are 0.08 g sugars.

How much sodium (salt) is in Tyson Fully Cooked Homestyle Pepper Chicken Tenderloin Fritters?

Per 100 g of Tyson Fully Cooked Homestyle Pepper Chicken Tenderloin Fritters there are 579.33 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Tyson Fully Cooked Homestyle Pepper Chicken Tenderloin Fritters?

Per 100 g of Tyson Fully Cooked Homestyle Pepper Chicken Tenderloin Fritters there are 0.68 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Tyson Fully Cooked Homestyle Pepper Chicken Tenderloin Fritters?

The main ingredients in Tyson Fully Cooked Homestyle Pepper Chicken Tenderloin Fritters are: And Salt, Battered With: Water, Bleached Wheat Flour, Breaded With: Wheat Flour, Breading Set In Vegetable Oil.

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Level of processing

4
Highly Processed
20 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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