Reddi-Wip Non-Dairy Whipped Topping, 12/15 oz — Nutrition Facts & Ingredients
- Calories
- 20per serving
- Protein
- 0 gper 100 g
- Carbs
- 12.5 gper 100 g
- Fat
- 18.8 gper 100 g
Where to buy
Per serving (2 Tbsp (8g), 8 g): 20 calories. Per 100 g: 250 calories, 0 g protein, 18.8 g fat.
Nutrition Facts
Serving size2 Tbsp (8g) (8g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Reddi-Wip Non-Dairy Whipped Topping, 12/15 oz
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
A Milk Derivative, Cellulose Gel, Cellulose Gum, Corn Syrup, Corn Syrup Solids, Datem, Disodium Phosphate, Fructose, Hydrogenated Palm Kernel Oil, Lactic Acid Ester, Mono- And Diglycerides, Natural And Artificial Flavors, Polysorbate 60, Polysorbate 80, Propellant: Nitrous Oxide, Salt, Sodium Alginate, Sodium Caseinate, Sorbitol, Soy Lecithin, Sugar, Water
Allergens
Contains: Milk, Soy
Frequently asked questions
How many calories are in Reddi-Wip Non-Dairy Whipped Topping, 12/15 oz?
Per 100 g of Reddi-Wip Non-Dairy Whipped Topping, 12/15 oz there are 250 calories.
How much protein is in Reddi-Wip Non-Dairy Whipped Topping, 12/15 oz?
Per 100 g of Reddi-Wip Non-Dairy Whipped Topping, 12/15 oz there are 0.0 g protein.
How many carbohydrates are in Reddi-Wip Non-Dairy Whipped Topping, 12/15 oz?
Per 100 g of Reddi-Wip Non-Dairy Whipped Topping, 12/15 oz there are 12.5 g carbohydrates. Of which 12.5 g sugars.
How much sugar is in Reddi-Wip Non-Dairy Whipped Topping, 12/15 oz?
Per 100 g of Reddi-Wip Non-Dairy Whipped Topping, 12/15 oz there are 12.5 g sugars.
How much sodium (salt) is in Reddi-Wip Non-Dairy Whipped Topping, 12/15 oz?
Per 100 g of Reddi-Wip Non-Dairy Whipped Topping, 12/15 oz there are 62.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Reddi-Wip Non-Dairy Whipped Topping, 12/15 oz?
Per 100 g of Reddi-Wip Non-Dairy Whipped Topping, 12/15 oz there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Reddi-Wip Non-Dairy Whipped Topping, 12/15 oz?
The main ingredients in Reddi-Wip Non-Dairy Whipped Topping, 12/15 oz are: A Milk Derivative, Cellulose Gel, Cellulose Gum, Corn Syrup, Corn Syrup Solids.
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Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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