Mexican Style Cream — Nutrition Facts & Ingredients
Per serving (2 Tbsp, 30 ml): 60 calories. Per 100 ml: 200 calories, 6.7 g protein, 20 g fat.
Nutrition Facts
Serving size2 Tbsp (30ml)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 ml and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Carrageenan, Cream, Food Starch Modified, Gelatin, Guar Gum, Mono- And Diglycerides, Natural And Artificial Flavors, Nonfat Milk, Pasteurized Milk, Potassium Phosphate, Potassium Sorbate And Sorbic Acid, Preservatives, Salt, Sodium Citrate, Stabilizer, Tapioca Flour
Frequently asked questions
How many calories are in Mexican Style Cream?
Per 100 g of Mexican Style Cream there are 200 calories.
How much protein is in Mexican Style Cream?
Per 100 g of Mexican Style Cream there are 6.67 g protein.
How many carbohydrates are in Mexican Style Cream?
Per 100 g of Mexican Style Cream there are 6.67 g carbohydrates. Of which 6.67 g sugars.
How much sugar is in Mexican Style Cream?
Per 100 g of Mexican Style Cream there are 6.67 g sugars.
How much sodium (salt) is in Mexican Style Cream?
Per 100 g of Mexican Style Cream there are 167.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Mexican Style Cream?
Per 100 g of Mexican Style Cream there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Mexican Style Cream?
The main ingredients in Mexican Style Cream are: Carrageenan, Cream, Food Starch Modified, Gelatin, Guar Gum.
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Level of processing
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Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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