Canelas Cookie, Cinnamon — Nutrition Facts & Ingredients
Per serving (4 COOKIES, 32 g): 120 calories. Per 100 g: 375 calories, 6.2 g protein, 9.4 g fat.
Nutrition Facts
Serving size4 COOKIES (32g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Ammonium Bicarbonate, Artificial Flavors, Baking Soda, Caramel Color, Cottonseed Or Safflower, Invert Syrup, Iodized Salt, Soybean, Sugar, Vegetable Shortening One Or More Of The Following Oils, Wheat Flour
Frequently asked questions
How many calories are in Canelas Cookie, Cinnamon?
Per 100 g of Canelas Cookie, Cinnamon there are 375 calories.
How much protein is in Canelas Cookie, Cinnamon?
Per 100 g of Canelas Cookie, Cinnamon there are 6.25 g protein.
How many carbohydrates are in Canelas Cookie, Cinnamon?
Per 100 g of Canelas Cookie, Cinnamon there are 59.38 g carbohydrates. Of which 31.25 g sugars.
How much sugar is in Canelas Cookie, Cinnamon?
Per 100 g of Canelas Cookie, Cinnamon there are 31.25 g sugars.
How much sodium (salt) is in Canelas Cookie, Cinnamon?
Per 100 g of Canelas Cookie, Cinnamon there are 391.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Canelas Cookie, Cinnamon?
Per 100 g of Canelas Cookie, Cinnamon there are 3.1 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Canelas Cookie, Cinnamon?
The main ingredients in Canelas Cookie, Cinnamon are: Ammonium Bicarbonate, Artificial Flavors, Baking Soda, Caramel Color, Cottonseed Or Safflower.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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