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Pie — Nutrition Facts & Ingredients

UPC 773171321303 Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (0.125 OF PIE) | (, 149 g): 350 calories. Per 100 g: 235 calories, 2.0 g protein, 10.1 g fat.

Label highlights: High in saturated fat — 40% DV per serving High in added sugars — 44% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 40% DV (high at 20% DV or more)
  • Added sugars: 44% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.125 OF PIE) | ( (149g)

Amount per servingCalories
350
% Daily Value*
Total Fat 15.0g 19%
Saturated Fat 8.0g 40%
Trans Fat 0g
Cholesterol 34.3mg 11%
Sodium 340mg 15%
Total Carbohydrate 50.0g 18%
Dietary Fiber 1.0g 4%
Total Sugars 27.0g
Includes 22.1g Added Sugars 44%
Protein 3.0g
Vitamin D 0mcg 0%
Calcium 22.4mg 2%
Iron 1.0mg 6%
Potassium 115mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

235 calories in 100 g
Protein2.0 g
Carbohydrates33.6 g
Sugars18.1 g
Added sugars14.8 g
Dietary fiber0.7 g
Net carbs (carbohydrates minus fiber)32.9g
Fat10.1 g
Saturated fat5.4 g
Trans fat0 g
Cholesterol23 mg
Sodium228 mg
Calcium15 mg
Potassium77 mg
Iron0.7 mg
Vitamin D0 mcg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Butter, Carob Bean Gum, Cherries, Citric Acid, Dextrose, Eggs, Modified Tapioca Starch, Non-gmo Source, Palm Oil, Salt, Sugar, Unbleached Wheat Flour, Vinegar, Water

Frequently asked questions

How many calories are in Pie?

Per 100 g of Pie there are 235.0 kcal calories.

How much protein is in Pie?

Per 100 g of Pie there are 2.01 g protein.

How many carbohydrates are in Pie?

Per 100 g of Pie there are 33.56 g carbohydrates. Of which 18.12 g sugars.

How much sugar is in Pie?

Per 100 g of Pie there are 18.12 g sugars.

How much sodium (salt) is in Pie?

Per 100 g of Pie there are 228.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pie?

Per 100 g of Pie there are 0.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pie?

The main ingredients in Pie are: Butter, Carob Bean Gum, Cherries, Citric Acid, Dextrose.

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Level of processing

3
Processed
14 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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