Roasted Hummus, Red Pepper — Nutrition Facts & Ingredients
Per serving (2 Tbsp, 31 g): 70 calories. Per 100 g: 226 calories, 9.7 g protein, 11.3 g fat.
Nutrition Facts
Serving size2 Tbsp (31g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Ascorbic Acid, Citric Acid, Crushed Red Pepper, Garbanzo Beans, Roasted Red Peppers, Salt, Sesame Oil, Sesame Paste, Water
Frequently asked questions
How many calories are in Roasted Hummus, Red Pepper?
Per 100 g of Roasted Hummus, Red Pepper there are 226 calories.
How much protein is in Roasted Hummus, Red Pepper?
Per 100 g of Roasted Hummus, Red Pepper there are 9.68 g protein.
How many carbohydrates are in Roasted Hummus, Red Pepper?
Per 100 g of Roasted Hummus, Red Pepper there are 19.35 g carbohydrates. Of which 3.23 g sugars.
How much sugar is in Roasted Hummus, Red Pepper?
Per 100 g of Roasted Hummus, Red Pepper there are 3.23 g sugars.
How much sodium (salt) is in Roasted Hummus, Red Pepper?
Per 100 g of Roasted Hummus, Red Pepper there are 371.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Roasted Hummus, Red Pepper?
Per 100 g of Roasted Hummus, Red Pepper there are 6.5 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Roasted Hummus, Red Pepper?
The main ingredients in Roasted Hummus, Red Pepper are: Ascorbic Acid, Citric Acid, Crushed Red Pepper, Garbanzo Beans, Roasted Red Peppers.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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