FARM PROMISE

Uncured Pork Franks — Nutrition Facts & Ingredients

UPC 70919033659 Manufacturer: Clemens Food Group, LLC Sausages, Hotdogs & Brats Updated Sep 27, 2026

Per serving (1 LINK, 56 g): 90 calories. Per 100 g: 161 calories, 12.5 g protein, 10.7 g fat.

Label highlights:

Nutrition Facts

Serving size1 LINK (56g)

Amount per servingCalories
90
% Daily Value*
Total Fat 6.0g 8%
Saturated Fat 2.5g 12%
Trans Fat 0g
Cholesterol 25.2mg 8%
Sodium 440mg 19%
Total Carbohydrate 1.0g 0%
Dietary Fiber 0g 0%
Total Sugars 1.0g
Protein 7g
Calcium 20.2mg 2%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

161 calories in 100 g
Protein12.5 g
Carbohydrates1.8 g
Sugars1.8 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)1.8g
Fat10.7 g
Saturated fat4.5 g
Trans fat0 g
Cholesterol45 mg
Sodium786 mg
Calcium36 mg
Iron0.6 mg
Vitamin A0 mcg
Vitamin C53.6 mg

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Ingredients

Cane Sugar, Celery Powder, Cherry Powder, Dried Onion And Garlic, Flavorings, Fresh Cherries, Mustard Flour, Organic Cane Sugar, Paprika, Pork, Raw Sugar, Sea Salt, Spices, Water

Frequently asked questions

How many calories are in Uncured Pork Franks?

Per 100 g of Uncured Pork Franks there are 161 calories.

How much protein is in Uncured Pork Franks?

Per 100 g of Uncured Pork Franks there are 12.5 g protein.

How many carbohydrates are in Uncured Pork Franks?

Per 100 g of Uncured Pork Franks there are 1.79 g carbohydrates. Of which 1.79 g sugars.

How much sugar is in Uncured Pork Franks?

Per 100 g of Uncured Pork Franks there are 1.79 g sugars.

How much sodium (salt) is in Uncured Pork Franks?

Per 100 g of Uncured Pork Franks there are 786.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Uncured Pork Franks?

Per 100 g of Uncured Pork Franks there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Uncured Pork Franks?

The main ingredients in Uncured Pork Franks are: Cane Sugar, Celery Powder, Cherry Powder, Dried Onion And Garlic, Flavorings.

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Level of processing

3
Processed
14 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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