PACIFIC SUSTAINABLE SEAFOOD

King Salmon — Nutrition Facts & Ingredients

UPC 659204845254 Manufacturer: Dulcich, Inc. Fish & Seafood Updated Sep 27, 2026

Per serving (2 ONZ, 57 g): 110 calories. Per 100 g: 193 calories, 21.1 g protein, 12.3 g fat.

Label highlights: High in sodium — 24% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 24% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 ONZ (57g)

Amount per servingCalories
110
% Daily Value*
Total Fat 7g 9%
Saturated Fat 1.5g 7%
Trans Fat 0g
Cholesterol 25.1mg 8%
Sodium 560mg 24%
Total Carbohydrate 1.0g 0%
Dietary Fiber 0g 0%
Total Sugars 1.0g
Protein 12.0g
Calcium 0mg 0%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

193 calories in 100 g
Protein21.1 g
Carbohydrates1.8 g
Sugars1.8 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)1.8g
Fat12.3 g
Saturated fat2.6 g
Trans fat0 g
Cholesterol44 mg
Sodium982 mg
Calcium0 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

Brown Sugar, Brownulated Sugar, Dextrose, Hardwood Smoke, King Salmon, Maple Sugar, Natural Maple Flavor, Salt, Sugar

Frequently asked questions

How many calories are in King Salmon?

Per 100 g of King Salmon there are 193 calories.

How much protein is in King Salmon?

Per 100 g of King Salmon there are 21.05 g protein.

How many carbohydrates are in King Salmon?

Per 100 g of King Salmon there are 1.75 g carbohydrates. Of which 1.75 g sugars.

How much sugar is in King Salmon?

Per 100 g of King Salmon there are 1.75 g sugars.

How much sodium (salt) is in King Salmon?

Per 100 g of King Salmon there are 982.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in King Salmon?

Per 100 g of King Salmon there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in King Salmon?

The main ingredients in King Salmon are: Brown Sugar, Brownulated Sugar, Dextrose, Hardwood Smoke, King Salmon.

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Level of processing

2
Minimally Processed
9 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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