Seared Sirloin — Nutrition Facts & Ingredients
Per serving (3 ONZ, 84 g): 140 calories. Per 100 g: 167 calories, 23.8 g protein, 7.1 g fat.
Nutrition Facts
Serving size3 ONZ (84g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Beef Sirloin, Canola Oil, Dehydrated Garlic, Sea Salt, Seasoning, Spice
Frequently asked questions
How many calories are in Seared Sirloin?
Per 100 g of Seared Sirloin there are 167 calories.
How much protein is in Seared Sirloin?
Per 100 g of Seared Sirloin there are 23.81 g protein.
How many carbohydrates are in Seared Sirloin?
Per 100 g of Seared Sirloin there are 0.0 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Seared Sirloin?
Per 100 g of Seared Sirloin there are 0.0 g sugars.
How much sodium (salt) is in Seared Sirloin?
Per 100 g of Seared Sirloin there are 214.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Seared Sirloin?
Per 100 g of Seared Sirloin there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Seared Sirloin?
The main ingredients in Seared Sirloin are: Beef Sirloin, Canola Oil, Dehydrated Garlic, Sea Salt, Seasoning.
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Macronutrients
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