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Marinated Button Mushrooms — Nutrition Facts & Ingredients

UPC 864080000028 Manufacturer: Eli & Jojo's Bakery Bites Pickles, Olives, Peppers & Relishes Updated Sep 27, 2026

Per serving (1 MUSHROOM, 5 g): 5 calories. Per 100 g: 100 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 MUSHROOM (5g)

Amount per servingCalories
5
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 40mg 2%
Total Carbohydrate 1g 0%
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

100 calories in 100 g
Protein0 g
Carbohydrates20 g
Fat0 g
Sodium800 mg

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Ingredients

Autolyzed Yeast Extract, Beef Bouillon, Button Mushrooms, Caramel Color, Citric Acid, Corn Oil, Corn Syrup Solids, Dried Garlic And Spice Extractives, Dried Onion, Dried Whey, Flavoring, Hydrolyzed Soy Protein, Milk, Potato Flour, Red Wine Vinegar, Roasted Beef With Concentrated Beef Stock, Salt, Spices, Sugar, Xanthan Gum

Frequently asked questions

How many calories are in Marinated Button Mushrooms?

Per 100 g of Marinated Button Mushrooms there are 100 calories.

How much protein is in Marinated Button Mushrooms?

Per 100 g of Marinated Button Mushrooms there are 0.0 g protein.

How many carbohydrates are in Marinated Button Mushrooms?

Per 100 g of Marinated Button Mushrooms there are 20.0 g carbohydrates.

How much sodium (salt) is in Marinated Button Mushrooms?

Per 100 g of Marinated Button Mushrooms there are 800.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Marinated Button Mushrooms?

The main ingredients in Marinated Button Mushrooms are: Autolyzed Yeast Extract, Beef Bouillon, Button Mushrooms, Caramel Color, Citric Acid.

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Level of processing

4
Highly Processed
20 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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