Caramels, Dark Chocolate — Nutrition Facts & Ingredients
Per serving (0.25 cup, 30 g): 120 calories. Per 100 g: 400 calories, 6.7 g protein, 16.7 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 20% DV (high at 20% DV or more)
Nutrition Facts
Serving size0.25 cup (30g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Butter, Caramel Center, Carregeenan, Chocolate Liquor, Cocoa Butter, Corn Syrup, Cream, Dark Chocolate, Dipotassium Phosphate, Evaporated Milk, Invertase, Milk, Natural Vanilla Flavor, Non-hydrogenated Palm Kernel Oil, Salt, Sea Salt, Soy Lecithin, Sugar, Vanilla, Vitamin D3
Frequently asked questions
How many calories are in Caramels, Dark Chocolate?
Per 100 g of Caramels, Dark Chocolate there are 400 calories.
How much protein is in Caramels, Dark Chocolate?
Per 100 g of Caramels, Dark Chocolate there are 6.67 g protein.
How many carbohydrates are in Caramels, Dark Chocolate?
Per 100 g of Caramels, Dark Chocolate there are 56.67 g carbohydrates. Of which 40.0 g sugars.
How much sugar is in Caramels, Dark Chocolate?
Per 100 g of Caramels, Dark Chocolate there are 40.0 g sugars.
How much sodium (salt) is in Caramels, Dark Chocolate?
Per 100 g of Caramels, Dark Chocolate there are 167.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Caramels, Dark Chocolate?
Per 100 g of Caramels, Dark Chocolate there are 6.7 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Caramels, Dark Chocolate?
The main ingredients in Caramels, Dark Chocolate are: Butter, Caramel Center, Carregeenan, Chocolate Liquor, Cocoa Butter.
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Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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