Cookies, Coconut Crisp — Nutrition Facts & Ingredients
Per serving (4 PIECES, 30 g): 110 calories. Per 100 g: 367 calories, 3.3 g protein, 15 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 20% DV (high at 20% DV or more)
Nutrition Facts
Serving size4 PIECES (30g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Added As Preservative, Baking Soda, Coconut, Egg White, Invert Sugar, Monocalcium Phosphate, Potassium Sorbate, Potato Starch, Salt, Sugar, Tapioca Glucose, Unsulfured
Frequently asked questions
How many calories are in Cookies, Coconut Crisp?
Per 100 g of Cookies, Coconut Crisp there are 367 calories.
How much protein is in Cookies, Coconut Crisp?
Per 100 g of Cookies, Coconut Crisp there are 3.33 g protein.
How many carbohydrates are in Cookies, Coconut Crisp?
Per 100 g of Cookies, Coconut Crisp there are 56.67 g carbohydrates. Of which 26.67 g sugars.
How much sugar is in Cookies, Coconut Crisp?
Per 100 g of Cookies, Coconut Crisp there are 26.67 g sugars.
How much sodium (salt) is in Cookies, Coconut Crisp?
Per 100 g of Cookies, Coconut Crisp there are 400.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Cookies, Coconut Crisp?
Per 100 g of Cookies, Coconut Crisp there are 3.3 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Cookies, Coconut Crisp?
The main ingredients in Cookies, Coconut Crisp are: Added As Preservative, Baking Soda, Coconut, Egg White, Invert Sugar.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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