STONEWALL KITCHEN

Aioli, Maple Bacon — Nutrition Facts & Ingredients

UPC 711381322093 Manufacturer: Stonewall Kitchen Ltd. Other Cooking Sauces Updated Sep 27, 2026

Aioli, Maple Bacon
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 Tbsp, 13 g): 90 calories. Per 100 g: 692 calories, 0 g protein, 69.2 g fat.

Label highlights:

Nutrition Facts

Serving size1 Tbsp (13g)

Amount per servingCalories
90
% Daily Value*
Total Fat 9g 12%
Saturated Fat 0.5g 3%
Trans Fat 0g
Cholesterol 10.0mg 3%
Sodium 85.0mg 4%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 0g
Calcium 0mg 0%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

692 calories in 100 g
Protein0 g
Carbohydrates7.7 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)7.7g
Fat69.2 g
Saturated fat3.9 g
Trans fat0 g
Cholesterol77 mg
Sodium654 mg
Calcium0 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

Bacon, Bacon Bits, Brown Sugar, Canola Oil, Cured With Water, Dextrose, Flavoring, Mustard Powder, Natural Antioxidant, Natural Flavors And Tocopherols, Potassium Chloride, Pure Maple Syrup, Salt, Salted Eggs, Smoke Flavoring, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate, Sugar, White Vinegar, Whole Eggs

Frequently asked questions

How many calories are in Aioli, Maple Bacon?

Per 100 g of Aioli, Maple Bacon there are 692 calories.

How much protein is in Aioli, Maple Bacon?

Per 100 g of Aioli, Maple Bacon there are 0.0 g protein.

How many carbohydrates are in Aioli, Maple Bacon?

Per 100 g of Aioli, Maple Bacon there are 7.69 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Aioli, Maple Bacon?

Per 100 g of Aioli, Maple Bacon there are 0.0 g sugars.

How much sodium (salt) is in Aioli, Maple Bacon?

Per 100 g of Aioli, Maple Bacon there are 654.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Aioli, Maple Bacon?

Per 100 g of Aioli, Maple Bacon there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Aioli, Maple Bacon?

The main ingredients in Aioli, Maple Bacon are: Bacon, Bacon Bits, Brown Sugar, Canola Oil, Cured With Water.

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Level of processing

4
Highly Processed
21 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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