Topco Associates, Inc.

Cheddar & Pepper Puffed Corn — Nutrition Facts & Ingredients

UPC 36800344860 Other Snacks Updated Sep 27, 2026

Per serving (1 ONZ, 28 g): 150 calories. Per 100 g: 536 calories, 7.1 g protein, 35.7 g fat.

Label highlights:

Nutrition Facts

Serving size1 ONZ (28g)

Amount per servingCalories
150
% Daily Value*
Total Fat 10.0g 13%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 410mg 18%
Total Carbohydrate 13g 5%
Dietary Fiber 1.0g 4%
Total Sugars 1g
Protein 2.0g
Calcium 40.0mg 3%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

536 calories in 100 g
Protein7.1 g
Carbohydrates46.4 g
Sugars3.6 g
Dietary fiber3.6 g
Net carbs (carbohydrates minus fiber)42.8g
Fat35.7 g
Saturated fat3.6 g
Trans fat0 g
Cholesterol0 mg
Sodium1464 mg
Calcium143 mg
Iron1.3 mg
Vitamin A107 mcg
Vitamin C0 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Annatto, Cane Sugar, Cheddar And Parmesan Cheese Powders, Cheese Cultures, Corn Meal, Cultured Skim Milk, Disodium Phosphate, Dry Cultured Buttermilk, Dry Whey, Enzymes, Expeller Pressed High Oleic Safflower Oil Canola Oil, Extractives Of Turmeric, Lactic Acid, Milk, Natural Flavors, Onion And Garlic Powder, Paprika And Citric Acid, Salt, Spices, Whey, Yeast Extract

Frequently asked questions

How many calories are in Cheddar & Pepper Puffed Corn?

Per 100 g of Cheddar & Pepper Puffed Corn there are 536 calories.

How much protein is in Cheddar & Pepper Puffed Corn?

Per 100 g of Cheddar & Pepper Puffed Corn there are 7.14 g protein.

How many carbohydrates are in Cheddar & Pepper Puffed Corn?

Per 100 g of Cheddar & Pepper Puffed Corn there are 46.43 g carbohydrates. Of which 3.57 g sugars.

How much sugar is in Cheddar & Pepper Puffed Corn?

Per 100 g of Cheddar & Pepper Puffed Corn there are 3.57 g sugars.

How much sodium (salt) is in Cheddar & Pepper Puffed Corn?

Per 100 g of Cheddar & Pepper Puffed Corn there are 1464.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cheddar & Pepper Puffed Corn?

Per 100 g of Cheddar & Pepper Puffed Corn there are 3.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cheddar & Pepper Puffed Corn?

The main ingredients in Cheddar & Pepper Puffed Corn are: Annatto, Cane Sugar, Cheddar And Parmesan Cheese Powders, Cheese Cultures, Corn Meal.

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Level of processing

4
Highly Processed
21 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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