Shredded Beef — Nutrition Facts & Ingredients
Per serving (3 ONZ, 85 g): 220 calories. Per 100 g: 259 calories, 16.5 g protein, 20 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 30% DV (high at 20% DV or more)
Nutrition Facts
Serving size3 ONZ (85g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Beef, Canola Oil, Cultured Dextrose, Garlic Powder, Onion, Salt, Shredded Beef With Cooked Out Juices, Water
Frequently asked questions
How many calories are in Shredded Beef?
Per 100 g of Shredded Beef there are 259 calories.
How much protein is in Shredded Beef?
Per 100 g of Shredded Beef there are 16.47 g protein.
How many carbohydrates are in Shredded Beef?
Per 100 g of Shredded Beef there are 0.0 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Shredded Beef?
Per 100 g of Shredded Beef there are 0.0 g sugars.
How much sodium (salt) is in Shredded Beef?
Per 100 g of Shredded Beef there are 435.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Shredded Beef?
Per 100 g of Shredded Beef there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Shredded Beef?
The main ingredients in Shredded Beef are: Beef, Canola Oil, Cultured Dextrose, Garlic Powder, Onion.
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