Salsa Ranchera — Nutrition Facts & Ingredients
Per serving (2 Tbsp, 30 g): 15 calories. Per 100 g: 50 calories, 3.3 g protein, 0 g fat.
Nutrition Facts
Serving size2 Tbsp (30g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Black Pepper, Chipotle Peppers, Chipotle Peppers In Adobo Sauce, Cilantro, Crushed Tomatoes In Heavy Puree, Garlic, Lime Juice, Onion, Salt, Sugar, Tomato Paste, Tomatoes, Vinegar, Water
Frequently asked questions
How many calories are in Salsa Ranchera?
Per 100 g of Salsa Ranchera there are 50 calories.
How much protein is in Salsa Ranchera?
Per 100 g of Salsa Ranchera there are 3.33 g protein.
How many carbohydrates are in Salsa Ranchera?
Per 100 g of Salsa Ranchera there are 10.0 g carbohydrates.
How much sodium (salt) is in Salsa Ranchera?
Per 100 g of Salsa Ranchera there are 700.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Salsa Ranchera?
The main ingredients in Salsa Ranchera are: Black Pepper, Chipotle Peppers, Chipotle Peppers In Adobo Sauce, Cilantro, Crushed Tomatoes In Heavy Puree.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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