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Vanilla Pudding Cups, Vanilla — Nutrition Facts & Ingredients

UPC 15400879750 Puddings & Custards Updated Sep 27, 2026

Per serving (1 PUDDING CUP, 92 g): 100 calories. Per 100 g: 109 calories, 0 g protein, 2.7 g fat.

Label highlights:

Nutrition Facts

Serving size1 PUDDING CUP (92g)

Amount per servingCalories
100
% Daily Value*
Total Fat 2.5g 3%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 125mg 5%
Total Carbohydrate 19.0g 7%
Dietary Fiber 1.0g 4%
Total Sugars 13g
Protein 0g
Calcium 300mg 23%
Iron 0mg 0%
Potassium 10.1mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

109 calories in 100 g
Protein0 g
Carbohydrates20.6 g
Sugars14.1 g
Dietary fiber1.1 g
Net carbs (carbohydrates minus fiber)19.5g
Fat2.7 g
Saturated fat1.6 g
Trans fat0 g
Cholesterol0 mg
Sodium136 mg
Calcium326 mg
Potassium11 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

Calcium Carbonate, Color Added, Disodium Phosphate, Including Yellow 5 And Yellow 6, Modified Corn Starch, Natural And Artificial Flavors, Nonfat Milk, Palm Oil, Salt, Sodium Stearoyl Lactylate, Sugar, Water

Frequently asked questions

How many calories are in Vanilla Pudding Cups, Vanilla?

Per 100 g of Vanilla Pudding Cups, Vanilla there are 109 calories.

How much protein is in Vanilla Pudding Cups, Vanilla?

Per 100 g of Vanilla Pudding Cups, Vanilla there are 0.0 g protein.

How many carbohydrates are in Vanilla Pudding Cups, Vanilla?

Per 100 g of Vanilla Pudding Cups, Vanilla there are 20.65 g carbohydrates. Of which 14.13 g sugars.

How much sugar is in Vanilla Pudding Cups, Vanilla?

Per 100 g of Vanilla Pudding Cups, Vanilla there are 14.13 g sugars.

How much sodium (salt) is in Vanilla Pudding Cups, Vanilla?

Per 100 g of Vanilla Pudding Cups, Vanilla there are 136.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Vanilla Pudding Cups, Vanilla?

Per 100 g of Vanilla Pudding Cups, Vanilla there are 1.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Vanilla Pudding Cups, Vanilla?

The main ingredients in Vanilla Pudding Cups, Vanilla are: Calcium Carbonate, Color Added, Disodium Phosphate, Including Yellow 5 And Yellow 6, Modified Corn Starch.

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Level of processing

3
Processed
12 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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