EMPERADOR

Chocolate — Nutrition Facts & Ingredients

UPC 7501000621835 Cookies & Biscuits Updated Sep 27, 2026

Chocolate
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (3 COOKIES) | (APPROX., 30 g): 142 calories. Per 100 g: 473 calories, 6.7 g protein, 20 g fat.

Label highlights:

Nutrition Facts

Serving size3 COOKIES) | (APPROX. (30g)

Amount per servingCalories
142
% Daily Value*
Total Fat 6g 8%
Saturated Fat 3g 15%
Trans Fat 0g
Cholesterol 5.1mg 2%
Sodium 140mg 6%
Total Carbohydrate 20.0g 7%
Dietary Fiber 1.0g 4%
Total Sugars 10.0g
Protein 2.0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

473 calories in 100 g
Protein6.7 g
Carbohydrates66.7 g
Sugars33.3 g
Dietary fiber3.3 g
Net carbs (carbohydrates minus fiber)63.4g
Fat20 g
Saturated fat10 g
Trans fat0 g
Cholesterol17 mg
Sodium467 mg

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Ingredients

Allaura Red Ac And Its Lacquers, Ascorbyl Palmitate, BHT, Bright Blue Fcf, Class Iv Caramel, Cocoa, Egg Powder, Emulsifier, Flavourings, High Fructose Corn Syrup, Indigotine And Its Lacquers, Iodized Salt, Powdered Skim Milk, Sodium Lactate, Soy Lecithine, Starch, Stearoyl, Sugar, Sunset Yellow Fcf And Its Laquers, Tartrazine And Its Lacquers, TBHQ Antioxidants, Tocopherols, Vegetable Fat, Wheat Flour

Frequently asked questions

How many calories are in Chocolate?

Per 100 g of Chocolate there are 473.0 kcal calories.

How much protein is in Chocolate?

Per 100 g of Chocolate there are 6.67 g protein.

How many carbohydrates are in Chocolate?

Per 100 g of Chocolate there are 66.67 g carbohydrates. Of which 33.33 g sugars.

How much sugar is in Chocolate?

Per 100 g of Chocolate there are 33.33 g sugars.

How much sodium (salt) is in Chocolate?

Per 100 g of Chocolate there are 467.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Chocolate?

Per 100 g of Chocolate there are 3.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Chocolate?

The main ingredients in Chocolate are: Allaura Red Ac And Its Lacquers, Ascorbyl Palmitate, BHT, Bright Blue Fcf, Class Iv Caramel.

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Level of processing

4
Highly Processed
24 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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