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Cheese Ravioli — Nutrition Facts & Ingredients

UPC 29319710165 Manufacturer: T A I F Inc. Pasta by Shape & Type Updated Sep 27, 2026

Per serving (5 ONZ, 142 g): 300 calories. Per 100 g: 211 calories, 10.6 g protein, 8.4 g fat.

Label highlights: High in saturated fat — 40% DV per serving High in cholesterol — 27% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

Saturated fat: 40% DV (high at 20% DV or more)
Cholesterol: 27% DV (high at 20% DV or more)

Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size5 ONZ (142g)

Amount per servingCalories

300

% Daily Value*

Total Fat 12.0g 15%

Saturated Fat 8.0g 40%

Trans Fat 0g

Cholesterol 79.5mg 27%

Sodium 361mg 16%

Total Carbohydrate 32.0g 12%

Dietary Fiber 1.0g 4%

Total Sugars 2.0g

Protein 15.0g

Calcium 200mg 15%

Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

211 calories in 100 g

Protein10.6 g

Carbohydrates22.5 g

Sugars1.4 g

Dietary fiber0.7 g

Net carbs (carbohydrates minus fiber)21.8g

Fat8.4 g

Saturated fat5.6 g

Trans fat0 g

Cholesterol56 mg

Sodium254 mg

Calcium141 mg

Iron0.5 mg

Vitamin A211 mcg

Vitamin C0 mg

Where to buy

Search on Amazon for Cheese Ravioli

Prices and availability are set by the retailer.

Ingredients

And Seasoning, Corn Flour, Corn Oil And Beta Carotene, Dough - Extra Fancy Durum Wheat Flour, Filling: Whole Milk Ricotta Cheese, Fresh Parsley, Fresh Pasteurized Eggs, Imported Pecorino Romano Cheese, Made From Sheeps Milk, Pasteurized Milk And Cream, Salt, Vinegar, Water

Frequently asked questions

How many calories are in Cheese Ravioli?

Per 100 g of Cheese Ravioli there are 211 calories.

How much protein is in Cheese Ravioli?

Per 100 g of Cheese Ravioli there are 10.56 g protein.

How many carbohydrates are in Cheese Ravioli?

Per 100 g of Cheese Ravioli there are 22.54 g carbohydrates. Of which 1.41 g sugars.

How much sugar is in Cheese Ravioli?

Per 100 g of Cheese Ravioli there are 1.41 g sugars.

How much sodium (salt) is in Cheese Ravioli?

Per 100 g of Cheese Ravioli there are 254.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cheese Ravioli?

Per 100 g of Cheese Ravioli there are 0.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cheese Ravioli?

The main ingredients in Cheese Ravioli are: And Seasoning, Corn Flour, Corn Oil And Beta Carotene, Dough - Extra Fancy Durum Wheat Flour, Filling: Whole Milk Ricotta Cheese.

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Level of processing

Processed

13 ingredients

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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