Organic Chickpea Puffs — Nutrition Facts & Ingredients
Per serving (1 PACK, 28 g): 130 calories. Per 100 g: 464 calories, 14.3 g protein, 17.9 g fat.
Nutrition Facts
Serving size1 PACK (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Chili Powder Spices, Citric Acid, Dextrose, Garlic, Garlic Powder, Onion Powder, Organic Chickpea Flour, Organic Pea Hull Fiber, Organic Rice Flour, Organic Seasoning, Organic Sunflower Oil, Organic Tapioca Starch, Paprika Extract, Salt, Spice, Sugar, Yeast Extract
Frequently asked questions
How many calories are in Organic Chickpea Puffs?
Per 100 g of Organic Chickpea Puffs there are 464 calories.
How much protein is in Organic Chickpea Puffs?
Per 100 g of Organic Chickpea Puffs there are 14.29 g protein.
How many carbohydrates are in Organic Chickpea Puffs?
Per 100 g of Organic Chickpea Puffs there are 64.29 g carbohydrates. Of which 7.14 g sugars.
How much sugar is in Organic Chickpea Puffs?
Per 100 g of Organic Chickpea Puffs there are 7.14 g sugars.
How much sodium (salt) is in Organic Chickpea Puffs?
Per 100 g of Organic Chickpea Puffs there are 536.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Organic Chickpea Puffs?
Per 100 g of Organic Chickpea Puffs there are 10.7 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Organic Chickpea Puffs?
The main ingredients in Organic Chickpea Puffs are: Chili Powder Spices, Citric Acid, Dextrose, Garlic, Garlic Powder.
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Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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