MARQUART FARMS

Chips — Nutrition Facts & Ingredients

UPC 854052006226 Manufacturer: T. J. Marquart & Sons, Inc Chips, Pretzels & Snacks Updated Sep 27, 2026

Per serving (1 ONZ, 28 g): 160 calories. Per 100 g: 571 calories, 7.1 g protein, 35.7 g fat.

Label highlights:

Nutrition Facts

Serving size1 ONZ (28g)

Amount per servingCalories
160
% Daily Value*
Total Fat 10.0g 13%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 230mg 10%
Total Carbohydrate 15g 5%
Dietary Fiber 1.0g 4%
Total Sugars 1g
Protein 2.0g
Calcium 0mg 0%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

571 calories in 100 g
Protein7.1 g
Carbohydrates53.6 g
Sugars3.6 g
Dietary fiber3.6 g
Net carbs (carbohydrates minus fiber)50.0g
Fat35.7 g
Saturated fat5.4 g
Trans fat0 g
Cholesterol0 mg
Sodium821 mg
Calcium0 mg
Iron1.3 mg
Vitamin A0 mcg
Vitamin C32.1 mg

Where to buy

Search on Amazon for Chips

Prices and availability are set by the retailer.

Ingredients

Corn, Cottonseed, Dill Seasoning, Garlic Powder, Malic Acid, Maltodextrin, Natural Flavors, Onion Powder, Potatoes, Salt, Silicon Dioxide As Processing Aids, Sodium Diacetate, Spices, Sugar, Sunflower Oil, Sunflower Sea Salt, Vegetable Oil, Vinegar Powder, White Distilled Vinegar, Yeast Extract

Frequently asked questions

How many calories are in Chips?

Per 100 g of Chips there are 571 calories.

How much protein is in Chips?

Per 100 g of Chips there are 7.14 g protein.

How many carbohydrates are in Chips?

Per 100 g of Chips there are 53.57 g carbohydrates. Of which 3.57 g sugars.

How much sugar is in Chips?

Per 100 g of Chips there are 3.57 g sugars.

How much sodium (salt) is in Chips?

Per 100 g of Chips there are 821.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Chips?

Per 100 g of Chips there are 3.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Chips?

The main ingredients in Chips are: Corn, Cottonseed, Dill Seasoning, Garlic Powder, Malic Acid.

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Level of processing

4
Highly Processed
20 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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