Apricot & Brown Rice Shortbread Cookies — Nutrition Facts & Ingredients
- Calories
- 146per serving
- Protein
- 1.9 gper 100 g
- Carbs
- 42.8 gper 100 g
- Fat
- 10.0 gper 100 g
Where to buy
Per serving (3 COOKIES, 53.8 g): 146 calories. Per 100 g: 271 calories, 1.9 g protein, 10.0 g fat.
Nutrition Facts
Serving size3 COOKIES (53.8g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Apricot & Brown Rice Shortbread Cookies
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Apricot Jam, Brown Rice Flour, Butter, Cage Free Eggs, Corn Starch, Fruit Pectin, Genmai Toasted Brown Rice, Hana Kitchens Gluten-free Flour, Kosher Salt, Potato Flour, Pure Cane Sugar, Tapioca Flour, White Rice Flour, Xanthan Gum
Frequently asked questions
How many calories are in Apricot & Brown Rice Shortbread Cookies?
Per 100 g of Apricot & Brown Rice Shortbread Cookies there are 271 calories.
How much protein is in Apricot & Brown Rice Shortbread Cookies?
Per 100 g of Apricot & Brown Rice Shortbread Cookies there are 1.86 g protein.
How many carbohydrates are in Apricot & Brown Rice Shortbread Cookies?
Per 100 g of Apricot & Brown Rice Shortbread Cookies there are 42.75 g carbohydrates. Of which 31.6 g sugars.
How much sugar is in Apricot & Brown Rice Shortbread Cookies?
Per 100 g of Apricot & Brown Rice Shortbread Cookies there are 31.6 g sugars.
What are the main ingredients in Apricot & Brown Rice Shortbread Cookies?
The main ingredients in Apricot & Brown Rice Shortbread Cookies are: Apricot Jam, Brown Rice Flour, Butter, Cage Free Eggs, Corn Starch.
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