RALEY'S

American Pasteurized Process Cheese Food Singles, Sharp — Nutrition Facts & Ingredients

UPC 46567002828 Manufacturer: Raley's Cheese Updated Sep 27, 2026

Per serving (1 SLICE, 21 g): 70 calories. Per 100 g: 333 calories, 19.1 g protein, 23.8 g fat.

Label highlights:

Nutrition Facts

Serving size1 SLICE (21g)

Amount per servingCalories
70
% Daily Value*
Total Fat 5g 6%
Saturated Fat 3.0g 15%
Trans Fat 0g
Cholesterol 14.9mg 5%
Sodium 380mg 17%
Total Carbohydrate 2.0g 1%
Dietary Fiber 0g 0%
Total Sugars 1g
Protein 4g
Calcium 100.0mg 8%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

333 calories in 100 g
Protein19.1 g
Carbohydrates9.5 g
Sugars4.8 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)9.5g
Fat23.8 g
Saturated fat14.3 g
Trans fat0 g
Cholesterol71 mg
Sodium1810 mg
Calcium476 mg
Iron0 mg
Vitamin A429 mcg
Vitamin C0 mg

Where to buy American Pasteurized Process Cheese Food Singles, Sharp

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Ingredients

Artificial Color, Citric Acid, Cream, Cultured Milk And Skim Milk, Enzymes, Lactic Acid, Preservative, Salt, Sodium Citrate, Sodium Phosphate, Sorbic Acid, Water, Whey

Frequently asked questions

How many calories are in American Pasteurized Process Cheese Food Singles, Sharp?

Per 100 g of American Pasteurized Process Cheese Food Singles, Sharp there are 333 calories.

How much protein is in American Pasteurized Process Cheese Food Singles, Sharp?

Per 100 g of American Pasteurized Process Cheese Food Singles, Sharp there are 19.05 g protein.

How many carbohydrates are in American Pasteurized Process Cheese Food Singles, Sharp?

Per 100 g of American Pasteurized Process Cheese Food Singles, Sharp there are 9.52 g carbohydrates. Of which 4.76 g sugars.

How much sugar is in American Pasteurized Process Cheese Food Singles, Sharp?

Per 100 g of American Pasteurized Process Cheese Food Singles, Sharp there are 4.76 g sugars.

How much sodium (salt) is in American Pasteurized Process Cheese Food Singles, Sharp?

Per 100 g of American Pasteurized Process Cheese Food Singles, Sharp there are 1810.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in American Pasteurized Process Cheese Food Singles, Sharp?

Per 100 g of American Pasteurized Process Cheese Food Singles, Sharp there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in American Pasteurized Process Cheese Food Singles, Sharp?

The main ingredients in American Pasteurized Process Cheese Food Singles, Sharp are: Artificial Color, Citric Acid, Cream, Cultured Milk And Skim Milk, Enzymes.

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Level of processing

4
Highly Processed
13 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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