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Fully Cooked Beef Bacon, Smoked — Nutrition Facts & Ingredients

UPC 71014825606 Manufacturer: Pocino Inc Other Meats Updated Sep 27, 2026

Fully Cooked Beef Bacon, Smoked
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 SLICE, 15 g): 50 calories. Per 100 g: 333 calories, 13.3 g protein, 30 g fat.

Label highlights:

Nutrition Facts

Serving size1 SLICE (15g)

Amount per servingCalories
50
% Daily Value*
Total Fat 4.5g 6%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 10.1mg 3%
Sodium 95.0mg 4%
Total Carbohydrate 0g 0%
Total Sugars 0g
Protein 2.0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

333 calories in 100 g
Protein13.3 g
Carbohydrates0 g
Sugars0 g
Fat30 g
Saturated fat10 g
Trans fat0 g
Cholesterol67 mg
Sodium633 mg

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Ingredients

Dextrose, Flavorings, Salt, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate, Sugar, Water

Frequently asked questions

How many calories are in Fully Cooked Beef Bacon, Smoked?

Per 100 g of Fully Cooked Beef Bacon, Smoked there are 333 calories.

How much protein is in Fully Cooked Beef Bacon, Smoked?

Per 100 g of Fully Cooked Beef Bacon, Smoked there are 13.33 g protein.

How many carbohydrates are in Fully Cooked Beef Bacon, Smoked?

Per 100 g of Fully Cooked Beef Bacon, Smoked there are 0.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Fully Cooked Beef Bacon, Smoked?

Per 100 g of Fully Cooked Beef Bacon, Smoked there are 0.0 g sugars.

How much sodium (salt) is in Fully Cooked Beef Bacon, Smoked?

Per 100 g of Fully Cooked Beef Bacon, Smoked there are 633.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Fully Cooked Beef Bacon, Smoked?

The main ingredients in Fully Cooked Beef Bacon, Smoked are: Dextrose, Flavorings, Salt, Sodium Erythorbate, Sodium Nitrite.

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Level of processing

3
Processed
8 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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