SMOKE BAR RANCH

Sliced Roast Beef — Nutrition Facts & Ingredients

UPC 71014841873 Manufacturer: Pocino Inc Pepperoni, Salami & Cold Cuts Updated Sep 27, 2026

Per serving (2 ONZ, 56 g): 60 calories. Per 100 g: 107 calories, 19.6 g protein, 1.8 g fat.

Label highlights: High in sodium — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 ONZ (56g)

Amount per servingCalories
60
% Daily Value*
Total Fat 1.0g 1%
Saturated Fat 0.4g 2%
Trans Fat 0g
Cholesterol 25.2mg 8%
Sodium 450mg 20%
Total Carbohydrate 1.0g 0%
Total Sugars 0g
Protein 11.0g
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

107 calories in 100 g
Protein19.6 g
Carbohydrates1.8 g
Sugars0 g
Fat1.8 g
Saturated fat0.7 g
Trans fat0 g
Cholesterol45 mg
Sodium804 mg
Iron1.9 mg

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Ingredients

Beef, Caramel Powder, Garlic Powder, Onion Powder, Rubbed With: Salt, Salt, Sodium Phosphate, Spices, Sugar, Vinegar, Water

Frequently asked questions

How many calories are in Sliced Roast Beef?

Per 100 g of Sliced Roast Beef there are 107 calories.

How much protein is in Sliced Roast Beef?

Per 100 g of Sliced Roast Beef there are 19.64 g protein.

How many carbohydrates are in Sliced Roast Beef?

Per 100 g of Sliced Roast Beef there are 1.79 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Sliced Roast Beef?

Per 100 g of Sliced Roast Beef there are 0.0 g sugars.

How much sodium (salt) is in Sliced Roast Beef?

Per 100 g of Sliced Roast Beef there are 804.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Sliced Roast Beef?

The main ingredients in Sliced Roast Beef are: Beef, Caramel Powder, Garlic Powder, Onion Powder, Rubbed With: Salt.

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Level of processing

3
Processed
11 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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