Ice Cream, Vanilla Bean — Nutrition Facts & Ingredients
- Calories
- 190per serving
- Protein
- 3.1 gper 100 g
- Carbs
- 22.4 gper 100 g
- Fat
- 10.2 gper 100 g
Where to buy
Per serving (0.66 cup, 98 g): 190 calories. Per 100 g: 194 calories, 3.1 g protein, 10.2 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 30% DV (high at 20% DV or more)
- Added sugars: 32% DV (high at 20% DV or more)
Nutrition Facts
Serving size0.66 cup (98g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Ice Cream, Vanilla Bean
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Annatto Extract, Calcium Sulfate, Carob Bean Gum, Carrageenan, Corn Syrup, Cream, Guar Gum, Mono- And Diglycerides, Skim Milk, Stabilizer, Sugar, Vanilla Bean Seeds, Vanilla Extract, Whey
Frequently asked questions
How many calories are in Ice Cream, Vanilla Bean?
Per 100 g of Ice Cream, Vanilla Bean there are 194 calories.
How much protein is in Ice Cream, Vanilla Bean?
Per 100 g of Ice Cream, Vanilla Bean there are 3.06 g protein.
How many carbohydrates are in Ice Cream, Vanilla Bean?
Per 100 g of Ice Cream, Vanilla Bean there are 22.45 g carbohydrates. Of which 22.45 g sugars.
How much sugar is in Ice Cream, Vanilla Bean?
Per 100 g of Ice Cream, Vanilla Bean there are 22.45 g sugars.
How much sodium (salt) is in Ice Cream, Vanilla Bean?
Per 100 g of Ice Cream, Vanilla Bean there are 82.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Ice Cream, Vanilla Bean?
Per 100 g of Ice Cream, Vanilla Bean there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Ice Cream, Vanilla Bean?
The main ingredients in Ice Cream, Vanilla Bean are: Annatto Extract, Calcium Sulfate, Carob Bean Gum, Carrageenan, Corn Syrup.
Reviews
Similar products
Level of processing
Health checks
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
Browse products by nutrient
Find products by calories, protein, sugar and more:
More from Walgreens Co.
Nutrition facts for other products from Walgreens Co.:
- Hello Kitty, Sanrio, Hello Kitty
- Glucose Tablets, Raspberry
- Nice!, Popcorn, Cheddar Cheese, Cheddar Cheese
- Trail Mix, Caramel Macchiato
- Royal Orange Premium German Dark Chocolate With Pieces Of Orange & Almond, Royal Orange
- Nice!, Peanuts, Wasabi, Wasabi