Ingredient

Brie Cheese

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Source

Animal-derived

Allergen

No

Role in food

Manufacturers use brie for its rich, mild flavor and creamy texture. It is often …

What it is

Brie is a soft, creamy cow's milk cheese that originated in the Brie region of France. It is typically made by draining the whey from the curd and then aging the cheese for several weeks to months, developing a bloomy white rind.

Why it's used

Manufacturers use brie for its rich, mild flavor and creamy texture. It is often found in cheese platters, baked appetizers, sandwiches, and pizzas.

Health notes

Brie is a natural food ingredient and does not have a specific regulatory status like an additive. It is a source of calcium and protein. The World Health Organization (WHO) and the Joint FAO/WHO Expert Committee on Food Additives (JECFA) have evaluated many food ingredients, but specific evaluations for brie cheese as a whole ingredient are not typically published in the same way as for isolated food additives. As with most dairy products, moderation is advised due to its saturated fat content.

Allergen info

Brie is derived from milk, which is one of the 9 FDA major allergens. It does not contain gluten.

Products containing Brie Cheese

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STONEMILL KITCHENS Pesto Artichoke Baked Brie With Sundried Tomato Cheese High in sodium — 20% DV per serving High in saturated fat — 50% DV per serving High in cholesterol — 20% DV per serving 318kcal 14.1Protein 20Fat 20Carbs Kingston Marketing Co Modena Style Rich Balsamic Vinegar Of Modena Accents Creamy Brie Flatbread Pizza, Modena Style Pizza High in sodium — 55% DV per serving High in cholesterol — 25% DV per serving 267kcal 11.6Protein 10.2Fat 32.4Carbs Kingston Marketing Co Cranberry Baked Brie En Croute, Cranberry Cheese High in saturated fat — 35% DV per serving 339kcal 14.3Protein 21.4Fat 25Carbs Kingston Marketing Co Original Baked Brie En Croute, Original Cheese High in saturated fat — 45% DV per serving 357kcal 16.1Protein 26.8Fat 12.5Carbs SawStop, LLC Spreadable Brie Cheese Cheese High in saturated fat — 20% DV per serving 264kcal 17.9Protein 21.4Fat 0Carbs Savencia Cheese USA LLC Delectable Brie Spread, Smoky Bourbon Cheese High in saturated fat — 20% DV per serving 286kcal 14.3Protein 21.4Fat 3.6Carbs Savencia Cheese USA LLC Brie Fondue Cheese 250kcal 14.3Protein 21.4Fat 0Carbs Veratec, Inc. Baked Brie, Apricot, Cranberry Cheese High in saturated fat — 50% DV per serving High in cholesterol — 20% DV per serving 306kcal 12.9Protein 20Fat 18.8Carbs Veratec, Inc. Baked Brie & Brioche Breads & Buns High in saturated fat — 60% DV per serving High in cholesterol — 25% DV per serving 353kcal 16.5Protein 24.7Fat 16.5Carbs Veratec, Inc. Caramel Apple Cranberry Baked Brie Cheese High in saturated fat — 45% DV per serving 318kcal 12.9Protein 18.8Fat 23.5Carbs Veratec, Inc. Baked Brie, Raspberry Peach Cheese High in saturated fat — 40% DV per serving 259kcal 10.6Protein 16.5Fat 16.5Carbs Ahold USA, Inc. Phyllo Bites Flaky Pastries, Brie & Raspberry Frozen Appetizers & Hors D'oeuvres High in saturated fat — 25% DV per serving 323kcal 11.3Protein 16.1Fat 35.5Carbs

Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.