STONEMILL KITCHENS

Baked Brie & Brioche — Nutrition Facts & Ingredients

UPC 54627210083 Manufacturer: Veratec, Inc. Breads & Buns Updated Sep 27, 2026

Per serving (1 SLICE, 85 g): 300 calories. Per 100 g: 353 calories, 16.5 g protein, 24.7 g fat.

Label highlights: High in saturated fat — 60% DV per serving High in cholesterol — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 60% DV (high at 20% DV or more)
  • Cholesterol: 25% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 SLICE (85g)

Amount per servingCalories
300
% Daily Value*
Total Fat 21.0g 27%
Saturated Fat 12.0g 60%
Trans Fat 0g
Cholesterol 74.8mg 25%
Sodium 410mg 18%
Total Carbohydrate 14.0g 5%
Dietary Fiber 0g 0%
Total Sugars 1.0g
Protein 14.0g
Calcium 100mg 8%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

353 calories in 100 g
Protein16.5 g
Carbohydrates16.5 g
Sugars1.2 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)16.5g
Fat24.7 g
Saturated fat14.1 g
Trans fat0 g
Cholesterol88 mg
Sodium482 mg
Calcium118 mg
Iron0.8 mg
Vitamin A141 mcg
Vitamin C0 mg

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Ingredients

Ascorbic Acid As A Dough Conditioner, Bread Flour, Brie Cheese, Cream, Culture Dextrose, Cultures, Dry Active Yeast, Eggs, Enriched Wheat Flour, Enzymes, Folic Acid, Malted Barley Flour, Maltodextrin, Milk, Natural Flavors, Niacin, Palm Oil, Pasteurized Liquid Whole Eggs, Pasteurized Milk, Reduced Iron, Riboflavin, Salt, Thiamine Mononitrate, Unsalted Butter, Water, White Sugar

Frequently asked questions

How many calories are in Baked Brie & Brioche?

Per 100 g of Baked Brie & Brioche there are 353 calories.

How much protein is in Baked Brie & Brioche?

Per 100 g of Baked Brie & Brioche there are 16.47 g protein.

How many carbohydrates are in Baked Brie & Brioche?

Per 100 g of Baked Brie & Brioche there are 16.47 g carbohydrates. Of which 1.18 g sugars.

How much sugar is in Baked Brie & Brioche?

Per 100 g of Baked Brie & Brioche there are 1.18 g sugars.

How much sodium (salt) is in Baked Brie & Brioche?

Per 100 g of Baked Brie & Brioche there are 482.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Baked Brie & Brioche?

Per 100 g of Baked Brie & Brioche there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Baked Brie & Brioche?

The main ingredients in Baked Brie & Brioche are: Ascorbic Acid As A Dough Conditioner, Bread Flour, Brie Cheese, Cream, Culture Dextrose.

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Level of processing

5
Ultra-Processed
26 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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