Ingredient

Crust: Flour

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Source

Not animal-derived

Allergen

No

Role in food

Flour is primarily used as a structural ingredient in baked goods like bread, cakes, …

What it is

Flour is a powder made from grinding grains, typically wheat. It is a staple food used worldwide, forming the base for many baked goods and other dishes. The type of flour depends on the grain used and how finely it is milled.

Why it's used

Flour is primarily used as a structural ingredient in baked goods like bread, cakes, and cookies, providing the bulk and texture. It also acts as a thickener in sauces and gravies. Manufacturers use it in a wide variety of processed foods.

Health notes

Flour, especially refined wheat flour, is a source of carbohydrates and can be fortified with vitamins and minerals. Whole grain flours provide more fiber and nutrients. The FDA considers wheat flour to be Generally Recognized As Safe (GRAS). Regulatory bodies like JECFA and EFSA have evaluated flour and its components. Evidence does not suggest adverse health effects from typical consumption.

Allergen info

Flour made from wheat is a major allergen because wheat is one of the FDA's nine major food allergens. It also contains gluten, a protein that can cause issues for individuals with celiac disease or gluten sensitivity.

Products containing Crust: Flour

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MAMA COZZI'S Sausage, Pepperoni, Green Pepper & Onion Original Thin Supreme Pizza, Sausage, Pepperoni, Green Pepper & Onion Pizza High in sodium — 34% DV per serving High in saturated fat — 30% DV per serving 238kcal 10Protein 10Fat 27.5Carbs MAMA COZZI'S Original Thin Beef Topping, Sausage, Pepperoni & Canadian Bacon 4 Meat Pizza, 4 Meat Pizza High in sodium — 39% DV per serving High in saturated fat — 30% DV per serving 248kcal 10.8Protein 10.8Fat 27.4Carbs MAMA COZZI'S Original Thin Kitchen Combo Pizza, Original Thin Pizza High in sodium — 35% DV per serving High in saturated fat — 35% DV per serving 257kcal 11.2Protein 11.2Fat 28.3Carbs Luiges Frozen Pizza Inc. Double Sausage, Double Mushroom Pizza High in sodium — 40% DV per serving High in saturated fat — 40% DV per serving 298kcal 11.0Protein 17.8Fat 15.8Carbs Luiges Frozen Pizza Inc. Garlic Dipper Pizza 293kcal 12.1Protein 17.2Fat 25.9Carbs Mgwhiz, Inc. Banana Cream Pie Cakes, Cupcakes, Snack Cakes High in saturated fat — 25% DV per serving High in cholesterol — 52% DV per serving 247kcal 3.3Protein 12.0Fat 45.6Carbs Mgwhiz, Inc. Mousse Pie, Chocolate Cakes, Cupcakes, Snack Cakes High in saturated fat — 75% DV per serving 189kcal 7.1Protein 10.6Fat 23.5Carbs Luiges Frozen Pizza Inc. Cheese, Sausage, & Mushroom Pizza Pizza High in sodium — 27% DV per serving High in saturated fat — 25% DV per serving 224kcal 10.4Protein 9.0Fat 24.6Carbs Doreen's Pizza, Inc. Vegetable Pizza Pizza High in sodium — 24% DV per serving High in saturated fat — 20% DV per serving 210kcal 11.2Protein 7.0Fat 25.9Carbs Doreen's Pizza, Inc. Italian Sausage Pizza Pizza High in sodium — 27% DV per serving High in saturated fat — 25% DV per serving 246kcal 13.8Protein 9.2Fat 26.1Carbs Doreen's Pizza, Inc. Pepperoni Pizza, Pepperoni Pizza High in sodium — 25% DV per serving High in saturated fat — 35% DV per serving 264kcal 13.5Protein 10.8Fat 27.7Carbs Doreen's Pizza, Inc. Four Cheese & Sausage Pizza With Garlic Butter Sauce (No Red Sauce) Pizza High in saturated fat — 25% DV per serving 217kcal 10.5Protein 9.8Fat 21.0Carbs

Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.